Results 1 to 10 of about 21,891 (243)

Transcriptomics Integrated with Metabolomics Reveals the Effect of Cluster Thinning on Monoterpene Biosynthesis in ‘Muscat Hamburg’ Grape [PDF]

open access: yesFoods, 2021
Monoterpenes are crucial to floral and fruit aromas in grapes and wines. Cluster thinning is a common practice for improving grape quality. Using Vitis vinifera cv.
Xiaofeng Yue   +3 more
doaj   +2 more sources

Cluster Thinning and Vineyard Site Modulate the Metabolomic Profile of Ribolla Gialla Base and Sparkling Wines [PDF]

open access: yesMetabolites, 2021
Depending on the vineyard location, cluster thinning (CT) may represent an effective tool to obtain the desired grape composition and wine quality. The effect of 20% cluster thinning on Ribolla Gialla (Vitis vinifera L.) sparkling wine aroma, lipid ...
Domen Škrab   +8 more
doaj   +2 more sources

Influences of Cluster Thinning on Fatty Acids and Green Leaf Volatiles in the Production of Cabernet Sauvignon Grapes and Wines in the Northwest of China [PDF]

open access: yesPlants
Cluster thinning has been widely applied in yield management and its effect on green leaf volatiles (GLVs) in wines has seldom been studied. GLVs are important flavor compositions for grapes and wines. This work aimed to investigate the impact of cluster
Xiaoyu Xu   +5 more
doaj   +2 more sources

Changes in physical and chemical characteristics of Syrah grapes in response to timing of cluster thinning

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2023
Cluster thinning was performed on vines of the Syrah variety eight days before the véraison (CTBV) and after the completion of the véraison (CTAV) in the 2019 and 2021 vegetation periods.
Hande Tahmaz
doaj   +1 more source

Effect of cluster thinning on fruit composition of Vitis vinifera cv. Pinot noir (Vitis vinifera L.) [PDF]

open access: yesJournal of Central European Agriculture, 2011
The technique of cluster thinning is being used in aim to reduce the crop load of vine in order to improve the quality of grapes. The aim of the trial was determination the optimal timimg for thinning regarding the results given from chemical analysis of
Marko KAROGLAN   +5 more
doaj   +1 more source

The Impact of Plant Growth Regulators and Floral Cluster Thinning on the Fruit Quality of ‘Shine Muscat’ Grape

open access: yesHorticulturae, 2023
Plant growth regulators (PGRs) and floral cluster thinning are commonly used to improve grape yield and quality, but their effects on different fruit quality attributes in the ‘Shine Muscat’ are not well understood.
Sujung Choi, Seunghyun Ban, Cheol Choi
doaj   +1 more source

Dynamics of thin current sheets: Cluster observations [PDF]

open access: yesAnnales Geophysicae, 2007
Abstract. The paper tries to sort out the specific signatures of the Near Earth Neutral Line (NENL) and the Current Disruption (CD) models, and looks for these signatures in Cluster data from two events. For both events transient magnetic signatures are observed, together with fast ion flows.
Baumjohann, W.   +11 more
openaire   +6 more sources

Yaprak Alanı Özelliklerine Farklı Dönemlerde Yapılan Yaprak Alma ve Salkım Seyreltme Uygulamalarının Etkileri

open access: yesDüzce Üniversitesi Bilim ve Teknoloji Dergisi, 2023
Bağda verim ve yaprak alanı arasında bir denge oluşturulmalıdır. Taç yönetimi uygulamaları içinde bulunan yaprak alma ve salkım seyreltme; bağda ürün yükü ve verim arasındaki dinamik ilişkiyi düzenlemede etkili bir araçtır.
Serhan Azsöz   +2 more
doaj   +1 more source

The impact of cluster thinning and leaf removal timing on the grape quality and concentration of monomeric anthocyanins in Cabernet-Sauvignon and Probus (Vitis vinifera L.) wines

open access: yesOENO One, 2020
Aim: Leaf removal around clusters and cluster thinning are techniques usually applied in cool-climate vineyards in order to achieve optimal grape maturity. However, the impact of the timing of these two operations differs across varieties.
Dragoslav Ivanišević   +4 more
doaj   +1 more source

Forever Young? Late Shoot Pruning Affects Phenological Development, Physiology, Yield and Wine Quality of Vitis vinifera cv. Malbec

open access: yesAgriculture, 2022
‘Malbec’ grapevines commonly have high yield, thus intermittently negatively affecting wine quality parameters. Here, we describe the use of late shoot pruning (LSP) practice applied for wine quality improvement.
Yishai Netzer   +11 more
doaj   +1 more source

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