Results 31 to 40 of about 87,769 (253)
Frontiers in Microbiology, 2019 Staphylococcal food poisoning outbreaks are a major cause of food-borne illness in the European Union and their notification has been mandatory since 2005.
Alberto Bellio +11 more
doaj +1 more source
Prevalence of non-aureus Staphylococcus species causing intramammary infections in Canadian dairy herds [PDF]
, 2017 Non-aureus staphylococci (NAS), the microorganisms most frequently isolated from bovine milk worldwide, are a heterogeneous group of numerous species. To establish their importance as a group, the distribution of individual species needs to be determined.
Barkema, Herman W. +10 more
core +1 more source
Antibiotics, 2023 Staphylococci is an opportunistic bacterial population that is permanent in the normal flora of milk and poses a serious threat to animal and human health with some virulence factors and antibiotic-resistance genes.
Nisa Sipahi +3 more
doaj +1 more source
Monitoring environmental cleanliness on two surgical wards [PDF]
, 2008 Ten hand-touch sites were screened weekly on two surgical wards over two consecutive six-month periods. The results were analysed using hygiene standards, which specify 1) an aerobic colony count (ACC) >2.5cfu/cm2, and 2) presence of coagulase-positive ...
Dancer, S.J., Robertson, C., White, L.F.
core +1 more source
Journal of Infection in Developing Countries, 2014 Introduction: Nosocomial infections are normally hospital acquired. Nasal carriage of Staphylococcus aureus (S. aureus) is very common and may be transmitted via a hand-to-nose route.
Archana Iyer +4 more
doaj +1 more source
Epidemiology, clinical characteristics, and antimicrobial susceptibility profiles of human clinical isolates of Staphylococcus intermedius group [PDF]
, 2018 The veterinary pathogens in the Staphylococcus intermedius group (SIG) are increasingly recognized as causes of human infection.
Burnham, Carey-Ann D +2 more
core +2 more sources
Pilot study into milk haptoglobin as an indicator of udder health in heifers after calving [PDF]
, 2018 Mastitis, inflammation of the mammary gland, is often caused by intramammary infection with bacterial organisms. It impacts on dairy cattle welfare, production, udder health and longevity in the herd.
Campbell, M. +6 more
core +1 more source
Deterministic model to evaluate the impact of lactational treatment of subclinical mastitis due to coagulase-negative staphylococci [PDF]
, 2011 Coagulase-negative staphylococci (CNS) are the most frequently isolated bacteria from milk samples in several studies worldwide. Despite their relative frequency, specific measures aiming at their control are not well established. One possible measure to
Cristina L Vilela +7 more
core +1 more source
Antimicrobial activity of nine extracts of sechium edule (Jacq) swartz [PDF]
, 2003 The antimicrobial properties of Sechium edule (Jacq) Swartz alcoholic extracts obtained according to the Farmacopea Argentina (6th edn) were tested against bacteria of clinical relevance as nosocomial pathogens.
Cudmani, Norma Mercedes +4 more
core +1 more source
Molecular typing of Staphylococcus aureus based on coagulase gene [PDF]
Veterinary World, 2018 Aim: This study was conducted to study the coagulase gene-based genetic diversity of Staphylococcus aureus, isolated from different samples of cattle using restriction fragment length polymorphism (RFLP) and their sequence-based phylogenetic analysis.
Faizan Javid +5 more
doaj +1 more source