Results 181 to 190 of about 42,538 (257)
Balancing individual trade-offs for population gain: optimizing nitrogen and density secures fresh ear yield in rain-fed waxy maize. [PDF]
Jiang C, Yu J, Liu H, Li N, Liu E.
europepmc +1 more source
Risk factors for strangulating lipoma obstruction and lipomata in horses
Abstract Background Strangulating lipoma obstruction (SLO) is the most common cause of equine small intestinal strangulation and is fatal without surgery. Currently, epidemiological information is primarily limited to signalment‐related risk factors and requires further investigation.
Alex Gillen +11 more
wiley +1 more source
Effectiveness and Persistence of Long-Acting Injectable Cabotegravir and Rilpivirine in Migrant Individuals Living With HIV in Spain: Substudy of the RELATIVITY Cohort. [PDF]
Llenas-García J +62 more
europepmc +1 more source
Spray drying conditions and carrier composition significantly affected the retention of bioactive compounds in pomegranate peel extract powders. The synergistic combination of maltodextrin and gum arabic enhanced process yield, ellagic acid retention, total phenolic content, and antioxidant activity under optimized drying conditions.
Nida Pınarbaşı +3 more
wiley +1 more source
The complete mitochondrial genome sequence of the saprotrophic filamentous fungus <i>Umbelopsis nana</i>. [PDF]
Iizuka R +3 more
europepmc +1 more source
Pentatricopeptide repeat proteins coordinate nucleus‐organelle communication by modulating RNA metabolism within chloroplasts and mitochondria. This review highlights how they control critical processes like photosynthesis, seed development, fertility restoration, and stress survival in crops, and explores their potential as programmable tools for RNA ...
Mingming Wu +7 more
wiley +1 more source
Maize (Zea mays L.) productivity and profitability response to inorganic N-P nutrients, biochar and vermicompost levels in acidic soils of Northwestern Ethiopia. [PDF]
Tadele H, Feyisa T, Tsegaye L, Musie S.
europepmc +1 more source
Abstract Introduction Emerging research suggests those with food allergy may have a higher risk of eating and feeding disorders; however, data on the prevalence of Avoidant/Restrictive Food Intake Disorder (ARFID) among individuals with food allergy is limited.
Daniela Ciciulla +7 more
wiley +1 more source
ABSTRACT The multi‐elemental profile has repeatedly been proposed as a reliable indicator of the geographical origin of plant‐derived foods, as mineral composition accurately reflects the local soil geochemistry and environmental factors. However, this approach may fail in distinguishing specimens from nearby locations, which are expected to be exposed
Ana Sayago +2 more
wiley +1 more source

