Results 191 to 200 of about 21,005 (261)

Impact of dietary chitosan oligosaccharide and its effects on coccidia challenge in broiler chickens

British Poultry Science, 2019
1. Two experiments were conducted, the first to determine the optimum inclusion of chitosan oligosaccharide (COS) in broiler diets to support growth performance, digestive functions, intestinal morphology, and immune organs.
S. Osho, O. Adeola
exaly   +2 more sources

The Coccidia

In Vitro Cultivation of Protozoan Parasites, 2019
C. Speer
openaire   +2 more sources

Coccidia of the Leporidae*

The Journal of Protozoology, 1972
SYNOPSISThirty‐six species of coccidia, all members of the genusEimeria, have been described from 3 of the 9 genera and 11 of the more than 48 species in the lagomorph family Leporidae. All these are described briefly in the present paper and their synonymies are given.
N D, Levine, V, Ivens
openaire   +2 more sources

COCCIDIA OF WHOOPING CRANES

Journal of Wildlife Diseases, 1978
Coccidial oocysts were observed in 6 of 19 fecal samples from free-ranging whooping cranes (Grus americana) and 4 of 16 samples from captive whooping cranes. Eimeria gruis occurred in four free-ranging whooping cranes and E. reichenowi in two free-ranging and two captive whooping cranes.
D J, Forrester   +2 more
openaire   +2 more sources

Biochemistry of the Coccidia

1997
Publisher Summary This chapter focuses on the biochemistry of the coccidia. The chapter discusses how the parasites are adapted to their particular environments, the functional significance of the parasite features, and the correlation between the ultrastructure of the parasite and its biochemistry.
G H, Coombs   +3 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy