Results 61 to 70 of about 529 (110)

Recent Developments in the Microencapsulation of Fish Oil and Natural Extracts: Procedure, Quality Evaluation and Food Enrichment. [PDF]

Foods, 2022
Perez-Palacios T, Ruiz-Carrascal J, Solomando JC, de-la-Haba F, Pajuelo A, Antequera T.   +5 more
europepmc   +1 more source

Ají de cocona en sachet

, 2019
El presente trabajo responde a una oportunidad cada vez más solicitada por los emprendedores peruanos en el campo de la gastronomía, ya sea en el interior o exterior del país.
Barnett Saldaña, Luis Octavio, Aviles Hurtado, Alma Alexandra, Medina Valverde, Karolay Dayanee, Mori Palacios, Adrián Paolo   +3 more
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Solanum Fruits: Phytochemicals, Bioaccessibility and Bioavailability, and Their Relationship With Their Health-Promoting Effects. [PDF]

Front Nutr, 2021
Elizalde-Romero CA, Montoya-Inzunza LA, Contreras-Angulo LA, Heredia JB, Gutiérrez-Grijalva EP.   +4 more
europepmc   +1 more source

Cytotoxic and Phytotoxic Activities of Native Brazilian Forest Gabiroba (Campomanesia xanthocarpa Berg.), Fruits, and Flour against Shrimp (Artemia salina L.) and Lettuce (Lactuca sativa L.). [PDF]

Foods, 2023
Sereno AB, Pinto CD, Gibbert L, de Andrade MTP, da Silva MAB, Etgeton SAP, Miguel OG, Dias JFG, Krüger CCH, de Messias Reason IJ.   +9 more
europepmc   +1 more source

Stevia (Stevia rebaudiana) as a common sugar substitute and its application in food matrices: an updated review. [PDF]

J Food Sci Technol, 2023
Schiatti-Sisó IP, Quintana SE, García-Zapateiro LA.   +2 more
europepmc   +1 more source

Complete mitochondrial genome of Glomeridesmus spelaeus (Diplopoda, Glomeridesmida), a troglobitic species from iron-ore caves in Eastern Amazon. [PDF]

Mitochondrial DNA B Resour, 2020
Nunes GL, Oliveira RRM, Pires ES, Pietrobon T, Prous X, Oliveira G, Vasconcelos S.   +6 more
europepmc   +1 more source

Market research on the degree of acceptance of cocona jam in Sibundoy, Putumayo

, 2017
The cocona is an exotic fruit from the colombian Amazon, with excellent sensory and nutritional characteristics, prevents cardiovascular diseases, obesity, diabetes, and certain cancers.
Villada, Héctor Samuel, Argote, Francisco Emilio, Vargas, Diana Patricia   +2 more
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Development and acceptability of a cereal bar with <i>Atta sexdens</i> ant flour. [PDF]

F1000Res, 2023
Lozada-Urbano M, Bendezú Ccanto J, Condori Chura J, Rivera-Lozada O, Yañez JA.   +4 more
europepmc   +1 more source

Efecto hipolipemiante del zumo del fruto de Solanum sessiliflorum (cocona) en ratas albinas.

Se evaluó la actividad hipolipemiante del zumo de Solanum sessiliflorum (cocona) en ratas albinas. Se emplearon 30 ratas cepa Holtzman y zumo del fruto de cocona.
Baltazar Leonardo, Santos Nila
core   +3 more sources

Estrategias competitivas y la exportación de mermelada de cocona al mercado de Estados Unidos 2011 - 2012 [PDF]

, 2013
El objetivo de esta tesis fue determinar si las estrategias competitivas se relaciona positivamente con la exportación de mermelada de cocona al mercado americano. en el periodo 2011 - 2012.
Leveratto Arevalo, Luis Alberto
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