Results 221 to 230 of about 275,273 (348)

Technological Advances in Mung Bean (Vigna radiata (L.) Wilczek) Milling, Processing, and Utilization

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Mung bean (Vigna radiata (L.) Wilczek) is emerging as a valuable ingredient in modern food systems due to its nutritional benefits, functional versatility, and alignment with plant‐based, clean‐label, and sustainable food trends. This review highlights recent technological advancements in mung bean processing, covering primary processing steps
Suresh Sakhare, Ashlyn Rairdin, Venkata Naresh Boddepalli, Amrita Ray, Arti Singh   +4 more
wiley   +1 more source

Breeding for quality traits. Chapter 2. Where we are today [PDF]

, 2018
Bourdeix, Roland, Ranasinghe, T.K.G., Wilson, Menezes Aragáo   +2 more
core  

The Effect of an Autoimmune Protocol (AIP) Diet in Adults With Rheumatoid Arthritis: A Single Arm Crossover Pilot Feasibility Study

Musculoskeletal Care, Volume 24, Issue 2, June 2026.
ABSTRACT Background Individuals with rheumatoid arthritis (RA) often ask whether dietary changes or food exclusions can reduce symptoms. The Autoimmune Protocol (AIP) diet, an elimination‐based approach, is popular on social media, with anecdotal reports of benefit, but lacks clinical evaluation in RA.
Julianne J. McNeill, Gael J. Mearns, Rebecca Grainger, Caryn Zinn   +3 more
wiley   +1 more source

Major threats to coconut genetic resources. Chapter 1. Introduction to the Global Coconut Strategy [PDF]

, 2018
Hegde, Vinayaka, Omuru, Eric, Pilet, Fabian   +2 more
core  

Early Physiological and Transcriptomic Responses of Container‐Grown Blueberry (Vaccinium corymbosum L. ‘Sierra’) to Partial Substrate Replacement With Biochar

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT Biochar has been widely investigated for its potential to improve substrate properties and plant performance, offering a potential partial replacement for peat in soilless cultivation amid declining peat availability. However, information on its short‐term physiological and molecular effects during the early establishment of container‐grown ...
Anna Agosti, Raul Huertas, Kyriakos Varypatakis, Raymond Campbell, Andrea Vannini, Benedetta Chiancone, Robert D. Hancock   +6 more
wiley   +1 more source

Optimization of Gene Gun-Mediated Transient Transformation and Explant Suitability in Coconut. [PDF]

Plants (Basel)
Ma M, Su H, Nie H, Fang X, Rauf S, Batool S, Htwe YM, Zhang D, Shi P, Li Z, Yu Q, He X, Wang Y.   +12 more
europepmc   +1 more source

R & D updates on the Lethal Yellowing type diseases of coconut [PDF]

, 2010
Dollet, Michel
core  

Effect of Cell Disruption and Protein Extraction on the Structural and Technological Properties of Tetradesmus obliquus Protein‐Rich Extracts

Sustainable Food Proteins, Volume 4, Issue 2, June 2026.
Despite its considerable potential as a functional food ingredient, T. obliquus faces a major limitation in protein recovery due to the rigidity of its cell wall. In the microalgae industry, protein extraction typically involves two main steps: cell disruption and protein extraction.
César Augusto Sodré da Silva, Tamires Souza Silva, Nayara Flores Fonseca, Rejane de Castro Santana, Jose Roberto Miranda Júnior, Márcio Arêdes Martins, Jane Sélia dos Reis Coimbra   +6 more
wiley   +1 more source

Comparative Performance Evaluation Between a Modified Hybrid Dryer and a Commercially-Manufactured Fluidized Bed Agglomerator for Producing Instant Coconut Milk Powder. [PDF]

Foods
Tumpanuvatr T, Jittanit W.
europepmc   +1 more source