Results 31 to 40 of about 1,461 (149)

Sustainable Biofuels in the Pacific -An overview [PDF]

open access: yes, 2008
The Pacific region has great potential for the use of biofuels for transport and electricity generation however Island States must strike the right balance between food security, energy security and ensuring sustainable livelihoods during the associated ...
Cloin, J., Vaitilingom, Gilles
core  

Flora of Kiritimati (Christmas) Atoll, Northern Line Islands, Republic of Kiribati [PDF]

open access: yes, 2015
This paper is a compilation and analysis of all vascular plants that have been reported on Kiritimati (Christmas) Atoll in the Northern Line Islands of the Republic of Kiribati.
Thaman, Randolph R., Tye, Alan
core   +1 more source

Isolation and identification of the genera Acetobacter and Gluconobacter in coconut toddy (mnazi)

open access: yesAfrican Journal of Biotechnology, 2010
This study investigated the occurrence and identified the dominant spoilage genera of acetic acid bacteria in coconut wine (mnazi), by plating the dilution series previously pre-enriched in a basalmedium onto GYP agar, followed by physiological and biochemical tests.
Kadere, TT   +4 more
openaire   +1 more source

Temperature tolerance and other properties of two ethanol producing Saccharomyces cerevisiae strains isolated from coconut toddy

open access: yesJournal of the National Science Foundation of Sri Lanka, 1998
Several yeast strains capable of fermenting glucose at 40°(5 were isolated fromcoconut toddy. Two strains, whichgavehighethanol concentration at 40° C were identified as strains of Saccharomyces cereuisiae. Strain T-31 (NCYC 2401) at 40°C gave high alcohol concentration in both YPS and molasses media, 7.4% and 5.4% v/v respectively, while strain SK-33 (
openaire   +2 more sources

The impacts of international aid on the energy security of small island developing states (SIDS) [PDF]

open access: yes, 2012
Tuvalu is a small island developing state (SID) with least developed country (LDC) status. The island has gained international attention due to the threat to its land territory as a result of climate change and subsequent sea-level rises.
Hemstock, S, Smith, R
core  

Molecular detection, phylogenetic analysis, and aflatoxin B1 binding capacity of Limosilactobacillus fermentum isolated from fermented coconut toddy

open access: yesFood Science and Preservation
Recent studies have highlighted the significant potential of lactic acid bacteria to remove Aflatoxin B1 (AFB-1) through enzymatic degradation, adsorption, and absorption. In this study, we molecularly characterized lactic acid bacteria isolated from coconut toddy (“tuba”) and assessed their potential to remove AFB-1.
Clyde S. Baltazar   +6 more
openaire   +1 more source

Coconut Sugar: Chemical Analysis and Nutritional Profile; Health Impacts; Safety and Quality Control; Food Industry Applications. [PDF]

open access: yesInt J Environ Res Public Health, 2023
Saraiva A   +5 more
europepmc   +1 more source

Floral Attributes And Toddy Yield Of Selected Dwarf Coconut Varieties As Affected By Tapping Season

open access: yesSustainable Energy and Environment Review
The study was conducted to determine the floral attributes and toddy yield of selected dwarf varieties locally available in Capiz State University Burias Campus, Burias, Mambusao, Capiz, Philippines. The study was conducted using a Completely Randomized Design for a factorial experiment.
openaire   +1 more source

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