Results 41 to 50 of about 1,748 (202)

Atividade anti-helmíntica de plantas em frangos de corte naturalmente infectados com Ascaridia galli Anthelminthic activity of plants in broiler chickens naturally infected with Ascaridia galli

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2005
The anthelminthic activity of four plants - Allium sativum (garlic), Punica granatum (pomegranate), Tynnanthus labiatus (liana-carnation) and Cocus nucifera (coconut) with the activity of mebendazole - was compared.
R.M. Fernandes   +4 more
doaj   +1 more source

Suitability assessment for oil palm (Elaeis guineensis) and coconut (Cocus nucifera) cultivation in coastal plain sands of South Southern Nigeria

open access: yesIlmu Pertanian (Agricultural Science), 2021
Some soils of coastal plain sands in South Southern Nigeria were assessed for oil palm and coconut cultivation. This research was carried out to evaluate the soils of the study area using rigid grid soil survey methodology at detailed scale.
Faith Ehinomhen Okunsebor   +2 more
doaj   +1 more source

Recycled Old Corrugated Container Fibers for Wood‐Fiber Cement Sheets

open access: yesInternational Scholarly Research Notices, Volume 2012, Issue 1, 2012., 2012
Recycled pulp of old corrugated containers (OCCs) was studied as a possible fiber source for wood‐fiber cement (WFC) sheets. This industry currently largely relies on kraft pulp, an expensive fiber source. Thus, WFC sheets were made using less costly OCC fibers utilizing various types of treatments including fiber fractionation (FF) and refining to 500
Divino Eterno Teixeira   +2 more
wiley   +1 more source

Water of coconut: Nutritional and functional properties and processing/
Água-de-coco: Propriedades nutricionais, funcionais e processamento

open access: yesSemina: Ciências Agrárias, 2006
This review presents the important aspects of the coconut water, such as its chemical composition, nutritional value and functional properties, which allied to its sweetened taste, turned it into a much appreciated beverage, favoring the increase of its ...
Geraldo Arraes Maia Junior   +3 more
doaj   +1 more source

Development and Evaluation of Herbal Formulations for Hair Growth

open access: yesJournal of Chemistry, Volume 5, Issue 1, Page 34-38, 2008., 2008
Hair formulation of Emblica officinalis (Euphorbiaceae), Bacopa, monnieri (Scrophulariaceae), Trigonella foenumgraecum (Leguminosae), Murraya koenigii (Rutaceae) in various concentrations in the form of herbal oil were studied for their hair growth activity.
Lipi Purwal   +2 more
wiley   +1 more source

Dinamika Agroforestry Tegalan Di Perbukitan Menoreh, Kulon Progo, Daerah Istimewa YOGYAKARTA [PDF]

open access: yes, 2014
Land management in agroforestry systems requires species selection and proper silviculture. Selection of species and silvicultural treatments aimed at maintaining competition in obtaining a light, water and nutrients.
Hani, A. (Aditya)   +1 more
core   +5 more sources

TRADITIONAL MEDICINAL PLANTS AS AN ELEMENT OF THEMATIC GARDEN LANDSCAPE AT SMAN 1 PONDIDAHA, KONAWE SELATAN, SULAWESI TENGGARA [PDF]

open access: yesJurnal Vokasi Indonesia, 2017
Knowledge of traditional medicinal plants among teenagers are quite low, that caused by the information is very limited as well as the difficulty of obtaining real-life examples of traditional medicinal plants.
Arman Faslih   +3 more
doaj   +1 more source

Forecasting coconut production in West Aceh Using GIS and SARIMAX

open access: yesJournal of Applied Informatics and Computing
Coconut (Cocos nucifera) is a strategic commodity for agro-industrial development in Indonesia, especially in Sumatra, which is home to 34.5% of national coconut plantations.
Arrazy Elba Ridha   +2 more
doaj   +1 more source

Características físicas, físico-químicas e sensoriais da água de frutos de coqueiro anão verde oriundo de produção convencional e orgânica Physical, physical-chemical and sensorial characteristics of coconut water from green-dwarfed coconut palm from conventional and organic production

open access: yesCiência e Agrotecnologia, 2009
Neste trabalho, objetivou-se comparar a qualidade da água de coco obtida de frutos de coqueiro anã verde, produzidos em dois sistemas distintos de produção: convencional e orgânico, mediante as análises físicas (cor da casca, peso, volume, comprimento e ...
Daniel Lima Verde da Silva   +5 more
doaj   +1 more source

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