Results 181 to 190 of about 99,240 (382)

SOME PROPERTIES OF COENZYME A

open access: hybrid, 1951
Tsoo E. King, F. M. Strong
openalex   +1 more source

Inherited metabolic epilepsies–established diseases, new approaches

open access: yesEpilepsia Open, EarlyView.
Abstract Inherited metabolic epilepsies (IMEs) represent the inherited metabolic disorders (IMDs) in which epilepsy is a prevailing component, often determining other neurodevelopmental outcomes associated with the disorder. The different metabolic pathways affected by individual IMEs are the basis of their rarity and heterogeneity.
Itay Tokatly Latzer, Phillip L. Pearl
wiley   +1 more source

Editorial: Enzymes from Extreme Environments

open access: yesFrontiers in Bioengineering and Biotechnology, 2016
Noha M. Mesbah, Felipe Andres Sarmiento
doaj   +1 more source

Spectroscopic Study of Methylene Blue Interaction with Coenzymes and its Effect on Tumor Metabolism. [PDF]

open access: yesSovrem Tekhnologii Med
Pominova DV   +4 more
europepmc   +1 more source

THE NICOTINIC ACID AND COENZYME CONTENT OF ANIMAL TISSUES

open access: hybrid, 1941
Philip Handler, William John Dann
openalex   +1 more source

Gut Microbiota‐Associated Metabolites Affected the Susceptibility to Heart Health Abnormality in Young Migrants at High‐Altitude

open access: yesExploration, EarlyView.
Long‐term migration to high‐altitude areas can readily result in chronic high‐altitude diseases; however, effective prevention and treatment methods are currently lacking. This study employed a multi‐omics approach, integrating metagenomics and metabolomics, to discover and validate that the decreased abundance of Veillonella rogosae, Streptococcus ...
Yongqiang Zhou   +18 more
wiley   +1 more source

Beyond the Iron Age: The ecological relevance of bioactive trace metals other than Fe and organic growth factors in aquatic systems

open access: yesFrontiers in Microbiology, 2015
Laura eGómez-Consarnau   +2 more
doaj   +1 more source

Overcoming Toxicity Barriers for Boosting Nisin Synthesis in Lactococcus lactis Strain via Adaptive Laboratory Evolution

open access: yesFood Chemistry International, EarlyView.
After adaptive laboratory evolution against nisin, improved nisin production and tolerance were found in the evolved strains. To reveal the advantages of the evolved strains, a systematic comparison was made between the starting strains and the domesticated strains in terms of their microscopic morphology, metabolomics, transcriptomics, and whole ...
Xinyue Liu   +7 more
wiley   +1 more source

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