Results 271 to 280 of about 91,480 (309)

Fermentation of Coffea canephora inoculated with yeasts: Microbiological, chemical, and sensory characteristics.

Food microbiology, 2021
Bruna Lessa da Silva, Priscila Vargas Pereira, L. Bertoli, D. Silveira, N. N. Batista, P. F. Pinheiro, Joel Camilo de Souza Carneiro, R. Schwan, Samuel de Assis Silva, J. Coelho, P. Bernardes   +10 more
semanticscholar   +1 more source

Cytokinin oxidase/dehydrogenase inhibitors stimulate 2iP to induce direct somatic embryogenesis in Coffea arabica

Plant growth regulation (Print), 2021
N. Murvanidze, J. Nisler, O. Leroux, S. Werbrouck   +3 more
semanticscholar   +1 more source

Coffea arabica L. Rubiaceae

2020
Narel Y. Paniagua-Zambrana, Rainer W. Bussmann, Carolina Romero   +2 more
openaire   +1 more source

Caffeine/coffea

Reactions Weekly, 2023
openaire   +1 more source

Coffea

1900
B. Fischer, C. Hartwich
openaire   +1 more source

Coffea

2008
Klaus Bellmann, Frank Himpel
openaire   +1 more source

Saissetia coffeae Coccoidea

2014
Published as part of Malumphy, Chris, 2014, An annotated checklist of scale insects (Hemiptera: Coccoidea) of Saint Lucia, Lesser Antilles, pp.
openaire   +1 more source

Coffea ebracteolata

2019
K. Subramanya Sastry, Bikash Mandal, John Hammond, S. W. Scott, R. W. Briddon   +4 more
openaire   +1 more source

Elucidation of aroma-active compounds and chlorogenic acids of Turkish coffee brewed from medium and dark roasted Coffea arabica beans.

Food Chemistry, 2020
Mehmet Turan Ayseli, H. Kelebek, S. Selli   +2 more
semanticscholar   +1 more source

Caffeine/coffea

Reactions Weekly, 2021
openaire   +1 more source