Results 101 to 110 of about 4,023,080 (310)

Towards a Socially Inclusive Circular Economy: Evidence From Social Enterprises in Low‐ and Middle‐Income Countries

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Circular economy (CE) and social entrepreneurship (SE) are increasingly recognised as critical pathways for sustainable development, yet CE research often underplays social inclusion, particularly in low‐ and middle‐income countries (LMICs).
Maria L. Granados, Adeyemi Adelekan
wiley   +1 more source

Faith, Sustainability and Consumer Trust in Halal–Green Cosmetics: A Dual‐Trust Model Among Muslim Women

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study examines how firms secure legitimacy in markets where faith‐based expectations and environmental responsibility intersect, focusing on halal–green cosmetics among Muslim women. It conceptualises halal trust and green trust as parallel legitimacy pathways reflecting faith‐based legitimacy and environmental credibility, respectively ...
Dwi Suhartanto   +4 more
wiley   +1 more source

‘Too Close to Eat?’ Exploring Consumer Responses to Edible Packaging Through the Lens of Food Neophobia and Construal Level Theory

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The rapid growth of packaging waste has recently intensified the search for sustainable alternatives. Edible packaging, developed from biodegradable materials safe for consumption, represents a promising innovation that combines environmental responsibility with food preservation.
Donata Tania Vergura   +2 more
wiley   +1 more source

Effect of fermentation on the quality of Liberica coffee (

open access: yesHeliyon
Fermentation is a critical post-harvest process in coffee production because microbial metabolism can alter chemical composition and sensory quality.
Indra Lasmana Tarigan   +4 more
doaj   +1 more source

Social Impact of Coffee Crisis on the Pasemah coffee farmers in South Sumatera [PDF]

open access: yes
In the last two decades, the world price of coffee has fallen significantly. The crisis has suffered millions of small coffee farmers in developing countries. However, in contrast to Latin America and Africa, studies on the impact of recent coffee crisis
Aloysius Gunadi, Brata
core  

Towards an Integrated Approach to Corporate Sustainability: The Role of Multi‐Stakeholder Value Co‐Creation in the Food and Beverage Sector

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf   +3 more
wiley   +1 more source

Promoting Lampung’s coffee to the Small Medium Enterprises (SMEs) in Turkey

open access: yesJournal of Community Service and Empowerment
Coffee producers in Indonesia need help with product quality, capital, and marketing. This international Community Service activity aims to promote Lampung coffee to the Turkish coffee market and improve the quality of Lampung coffee production and ...
Rindu Rika Gamayuni   +4 more
doaj   +5 more sources

Gastrodiplomacy in Action

open access: yesJurnal Kepariwisataan
This research aims to review the role of the Embassy of the Republic of Indonesia in Tunis in promoting Indonesian coffee products at the Le Printemps du Café event held in the Kram Exhibition Centre Tunis, Tunisia.
Glenn Wibisono, Gagih Pradini
doaj   +1 more source

Oral History Interview with Creed Coffee, November 21, 2008

open access: yes, 2008
The National Museum of the Pacific War presents an interview with Creed Coffee. Coffee was in the Army ROTC at Texas Technological College, now Texas Tech in Lubbock, in 1941 and 1942. He was in the Corps of Engineers.
Coffee, Creed
core  

Fair trade coffee: a good choice for sustainability? [PDF]

open access: yes, 2014
: For many of us, drinking coffee is part of our daily ritual to which we are deeply attached. As a global commodity, the coffee industry embodies inequality between producers and consumers, unsustainable agricultural practices, global transportation and
Carly Williams
core  

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