Results 141 to 150 of about 4,023,080 (310)
Healthy volunteers (HVs) are essential for phase I trials, yet their recruitment and screening remain resource‐intensive and ethically complex. High screening failure (SF) rates highlight the need to evaluate and understand all aspects of the enrolment processes. We analyzed SF patterns in a large German HV cohort and explored participants' motivations,
Evelyn Krohmer +10 more
wiley +1 more source
Fort Smith Coffee Company photograph album [DIGITAL CONTENT]
This collection consists of a photograph album containing images of the Fort Smith Coffee ...
Fort Smith Coffee Company (Fort Smith, Ark.)
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ABSTRACT ESG practices offer various benefits for family firms; however, there has been limited focus on how these practices can specifically advantage the owning family. To address this gap, we conduct a multiple‐case study of six Italian family firms.
Rafaela Gjergji +4 more
wiley +1 more source
"Coffee culture" can be witnessed all over the world, from South America and Africa to the Western World. In Europe it ranges from the espresso connoisseurs in Italy to the afternoon Kaffee und Kuchen enjoyed over a good round of gossip in ...
Krasnik, Anastasia
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ABSTRACT Research addressing the microfoundations of corporate social performance (CSP) in small and medium‐sized enterprises (SMEs) remains sparse. This paper aims to investigate how SME managers' ethical ideology affects CSP and examines the mediating role of their CSR orientation (CSRO): economic, legal, ethical, and philanthropic.
Sarah Mohammad Suleiman Alsyoof +2 more
wiley +1 more source
ABSTRACT This study combines a bibliometric analysis and a systematic literature review (SLR) to provide a comprehensive understanding of women's leadership and entrepreneurship within small and medium‐sized enterprises (SMEs) in the context of sustainability and the green transition.
Adriana Dima +5 more
wiley +1 more source
ABSTRACT Employee sustainability teams—groups collaborating continuously and voluntarily on sustainability initiatives—can serve as a bottom‐up driver for organizational change. Despite their potential, however, their role and contributions are underexplored. To fill this gap, our multi‐case study examines 59 projects by 13 teams across three companies
Jennifer Adolph +3 more
wiley +1 more source
G Washington Coffee Tested Recipes
A small collection of recipes, each featuring the use of the recently-introduced instant coffee marketed by the G. Washington company. Recipes are divided as follows: Drinks -- Ice Cream -- Cakes -- Candy -- Delicacies -- Recipes by Miss Eleanor Howe, M ...
G. Washington Coffee Refining Company
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ABSTRACT Cosmetics production and consumption, which have been growing steadily in recent years, are associated with a number of negative environmental, moral, and health impacts. This study examines the influence of cosmetics producers' corporate social responsibility (CSR) communication on the formation of purchase intention among Czech consumers ...
Libena Tetrevova +4 more
wiley +1 more source
Tree Cover Loss in El Salvador's Shade Coffee Areas [PDF]
Shade coffee farms in Central America provide important ecological services. But because international coffee prices have fallen since 1990, many have been cleared to make way for more remunerative land uses.
Blackman, Allen +2 more
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