Results 151 to 160 of about 4,023,080 (310)
Effects of shade on growth, production and quality of coffee (Coffea arabica) in Ethiopia [PDF]
, 2011 The research work was conducted to evaluate the effect of shade on growth and production of coffee plants. To achieve this, growth and productivity of coffee plants growing under shade trees were compared with those of coffee plants growing under direct ...
Bote, A.D., Struik, P.C.
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Morphological signatures of bacteria‐laden drying droplets: A multimodal analysis across host fluids
Droplet, EarlyView.Drying patterns of bacteria‐laden droplets encode concentration‐dependent signatures across three host fluids: serum, urine, and nutrient medium. By integrating time‐evolving texture descriptors, image features, and interpretable multimodal machine learning, this study demonstrates a label‐free approach for extracting information on bacterial ...
Anusuya Pal +6 more
wiley +1 more source
Segmenting the Italian coffee market: marketing opportunities for economic agents working along the international coffee chain [PDF]
Globalization, either directly or indirectly (e.g. through structural adjustment reforms), has called for profound changes in the previously existing institutional order.
Catturani, I. +3 more
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International Journal of Eating Disorders, EarlyView.ABSTRACT Objective Eating disorders (ED) are serious illnesses that compromise the physical and psychological health of those who suffer from them. With maladaptive exercise being a common ED symptom, individuals with EDs may gravitate to fitness centres where pro‐weight loss, anti‐fat messages are the norm.
Danielle Raymond, Janelle Kwee
wiley +1 more source
Coffee cultural landscape: much more than coffee
, 2012 Este artículo muestra parte de una investigación que viene procurando una metodología de valoración de paisaje integral para la formulación de un modelo de desarrollo desde un enfoque territorial. Donde pretende mostrar que el territorio hoy reconocido por la UNESCO como Paisaje Cultural Cafetero es mucho más que café y que requiere de ...
openaire +1 more source
HOW BRAZIL TRANSFERRED BILLIONS TO FOREIGN COFFEE IMPORTERS: THE INTERNATIONAL COFFEE AGREEMENT, RENT SEEKING AND EXPORT TAX REBATES [PDF]
Rent seeking is well known, but empirical evidence of its effects is relatively rare. This paper analyzes the how domestic and international rent seeking caused Brazil to provide coffee export tax rebates that transferred foreign exchange to coffee ...
Jarvis, Lovell S.
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Environmental Policy and Governance, EarlyView.ABSTRACT Open burning plastics is a major environmental health hazard in low‐ and middle‐income countries, releasing toxic pollutants and exacerbating climate change. Although Indonesia prohibits plastic burning, enforcement in rural settings remains fragile.
Sujarwoto Sujarwoto +3 more
wiley +1 more source
European Journal of Social Psychology, EarlyView.ABSTRACT This research examines how wrongdoers may use narration to ‘work through’ a transgression committed, towards self‐forgiveness and reconciliation. In Study 1 (N = 30), reflexive thematic analysis was used to identify narrative types observable in wrongdoers’ storying of a recent interpersonal transgression, informing our conceptual framework ...
Christiana Harous +2 more
wiley +1 more source
CONSUMER ATTITUDES TOWARDS FAIR TRADE COFFEE [PDF]
This study examines consumers’ awareness of fair trade coffee and their purchase interest concerning fair trade coffee. The research uses a survey instrument that was administered through the use of a personal interview.
McGarry Wolf, Marianne +1 more
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Feminist Anthropology, EarlyView.Abstract This article turns a workshop session and the university as a locus of knowledge production into objects of ethnographic investigation. The authors reflect on our experience co‐facilitating a body‐mapping session with a group of anthropologists of different backgrounds, ages and career stages—all women—from universities across Europe, during a
Koreen M. Reece, Magdalena Suerbaum
wiley +1 more source