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Digital Representation of Cultural Heritage and Coffee Culture by Chinese Indonesian And Malaysian Coffee Brands

Global Conference on Business and Social Sciences Proceeding, 2021
Coffee is called Kopi in both Indonesia and Malaysia. It was said to be introduced to these two countries during the period of colonisation. Various studies (i.e., Robelt McStocker, 1987; Jeff Neilson & Felicity Shonk, 2014; Cheryl Chang & Ian McGonigle, 2020) have discussed the coffee industries, coffee consumption and political economy of ...
Wang Changsong   +4 more
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Comparing Coffee Cultures

Comparative Sociology, 2022
Abstract Drawing on ethnographic fieldwork, this article presents a comparative discussion of the cultural meanings of coffee consumption for Bosnian language speakers settled in Australia and Türkiye. Whilst a number of scholars have argued for the cultural significance of coffee drinking among “Bosnians”, to avoid the pitfalls of methodological ...
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A Two-Coffee Culture

Hospital Practice, 1988
Abstract I Was Quietly Studying my Linguaphone German book one evening and was startled to have Frau Pfaffinger state, “Kaffee schadet meiner Gesundheit.” The rough translation, “Coffee harms my health,” reminded me that I am behind on my triennial analysis of the medical literature on coffee.
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Natural Conditions for Coffee Culture

Economic Geography, 1933
F NEW problems confront the economic geographer with such urgent need for solution as the relationship between the cultivation and distribution of an important crop on the one hand and on the other its physical demands upon the land it, occupies. Upon this problem depends in large part the economic exploitation of our world, whether it concerns itself ...
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Coffee culture and coffee tourism

Travel associated with food and beverage has emerged as an important and growing sector of tourism over the past few decades. As part of this trend, a number of authors are researching and systematizing literature concerning beverage tourism, including studies on wine tourism, beer tourism, whiskey, tea and coffee tourism. Coffee tourism can be defined
Cuculeski, Nikola   +2 more
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Coffee Culture

American Book Review, 2020
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Frontiers in Plant Science, 2022
Maritza Escalona
exaly  

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