Results 81 to 90 of about 207,349 (181)

From Agro‐Industrial Waste to Functional Packaging Using Antimicrobial and Mechanically Reinforced Starch Foams With Melon Seed and Rosemary

open access: yesJournal of Applied Polymer Science, Volume 143, Issue 43, November 15, 2026.
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão   +8 more
wiley   +1 more source

Coffee Gallery [PDF]

open access: yes
Information & Mail Order ...
Coffee Gallery
core  

Nutrient intake and apparent digestibility coefficient of lambs fed with coffee husk in replacement of oat hay

open access: yesCiência Rural, 2019
: This study aimed to evaluate the effects of replacing oat hay with coffee husk in the diet of lambs on the intake and apparent digestibility of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE), non-fiber carbohydrate (NFC ...
Fabíola Cristine de Almeida Rego   +7 more
doaj   +1 more source

Exploring the Potential of Macauba Biomass: A Bibliometric Approach to Biofuels and Other Byproducts

open access: yesGCB Bioenergy, Volume 18, Issue 11, November 2026.
Applications of macauba biomass range from basic to advanced. ABSTRACT Macauba palm (Acrocomia spp.) is a perennial, fruit‐bearing plant native to tropical and subtropical regions of the Americas, predominantly found in South and Central America. Belonging to the Arecaceae family, it thrives in diverse climatic conditions and is characterized by its ...
Bruna Araújo de Sousa   +3 more
wiley   +1 more source

Effect of extraction processing parameters using a ribbon blender on the physicochemical properties of coffee

open access: yes
In this study, we investigated the impact of water-coffee ratio, time, and stirring speed on percolation in a horizontal ribbon blender. We analyzed their influence on total soluble solids, extraction rate, titratable acidity, and extraction yield.
Barriga P.A.M   +2 more
core   +1 more source

Pemanfaatan coffee husk dengan penambahan kulit buah durian sebagai coffee husk leather [PDF]

open access: yes, 2019
Kopi merupakan salah satu komoditi yang tingkat produksinya di Indonesia sangat tinggi, sehingga menempatkan Indonesia sebagai produsen kopi terbesar nomor empat di dunia.
Keizha, Evan
core  

Biochar and cattle manure increase to water use efficiency on lettuce / Biochar e esterco bovino aumentam a eficiência no uso de água da alface

open access: yesDiversitas Journal, 2019
The addition of biochar to agricultural soils is recommended to improve physical, chemical and biological soil functions and, hence, plant yield.
Crislany Canuto   +5 more
doaj   +1 more source

Evaluating seedling traits, maintenance and effective costs to support tropical forest restoration practices

open access: yesEcological Solutions and Evidence, Volume 7, Issue 4, October–December 2026.
Seedling weeding in tropical forest restoration may not be universally needed across all species. Its cost may not be affordable for private landowners. This research shows that all landowners who wish to plant trees on their lands should be encouraged to do so—weeding or no weeding.
Debra A. Hamilton   +5 more
wiley   +1 more source

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

open access: yesJournal of the American Oil Chemists' Society, Volume 103, Issue 10, Page 1157-1177, October 2026.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi   +2 more
wiley   +1 more source

Cerium‐Modified TiO2 Nanomaterials Derived From Upcycled Coffee Ground Waste for Photocatalytic Oxidation and Hydrogen Production via Photoreforming

open access: yesChemistryOpen, Volume 15, Issue 10, October 2026.
Spent coffee grounds were valorized as a sustainable template for the solvent‐free synthesis of Ce‐loaded TiO2 photocatalysts, promoting enhanced Ce–Ti interactions and tailored morphology. The resulting materials were successfully applied in photocatalytic hydrogen production via ethanol photoreforming, gas‐phase 2‐propanol oxidation, and aqueous 5 ...
Narimene Aoun   +7 more
wiley   +1 more source

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