Results 221 to 230 of about 9,741 (253)

Pulsed atmospheric-pressure cold plasma for endodontic disinfection

2008 IEEE 35th International Conference on Plasma Science, 2008
A non-thermal atmospheric-pressure plasma dental probe is developed to disinfect root canal systems during endodontic treatment. A 100% killing of the test organism Bacillus atrophaeus on nutrient agar plates, 5 mm away from the probe nozzle, with an exposure time of 60 s at an average power 2-3 W for both He and He/(1%)O2, is observed during ...
null Chunqi Jiang, P. Thomas Vernier, null Meng-Tse Chen, null Yu-Hsuan Wu, Martin A. Gundersen, Leslie L. Wang   +5 more
openaire   +1 more source

Cold atmospheric pressure plasma treatment of food matrices

2017
Kalte Atmosphärendruckplasmen (KADP) gelten als innovative nichtthermische Technologien zur Inaktivierung unerwünschter Mikroorganismen auf Oberflächen hitzeempfindlicher Lebensmittel. Darüber hinaus bietet die KADP-Technologie ein vielversprechendes Konzept zur gezielten Modifikation von Produkteigenschaften entlang Wertschöpfungsketten pflanzlicher ...
openaire   +3 more sources

Cold Atmospheric Pressure Plasma Jets and Their Applications

2021
Gheorghe Dinescu, Maximilian Teodorescu
openaire   +1 more source

Changes in Structure and Emulsifying Properties of Coconut Globulin After the Atmospheric Pressure Cold Plasma Treatment

Food Hydrocolloids, 2023
Tianyi Yang
exaly  

Propagation of Cold Plasma Jets at Atmospheric Pressure

2023
Shuqun Wu, Xinpei Lu
openaire   +1 more source

Physicochemical Properties of Grass Pea (Lathyrus sativus L.) Protein Nanoparticles Fabricated by Cold Atmospheric-Pressure Plasma

Food Hydrocolloids, 2021
Arash Koocheki
exaly  

Physical Modification of Lepidium perfoliatum Seed Gum Using Cold Atmospheric-Pressure Plasma Treatment

Food Hydrocolloids, 2021
Fakhri Shahidi, Arash Koocheki
exaly  

Cold Atmospheric Pressure Plasma

2020
openaire   +1 more source

Effects of Cold Atmospheric-Pressure Plasma on the Rheological Properties of Gum Arabic

Food Hydrocolloids, 2021
Jafar Milani, Farshad Sohbatzadeh
exaly  

Antimicrobial and Chemical Characterization of Cold Atmospheric-Pressure Plasmas

Microbial contamination of food processing facilities is a major cause of human disease and economic loss. There are approximately 48,000,000 cases of foodborne illness in the United States annually, leading to 128,000 hospitalizations and 1,300 deaths.
openaire   +1 more source