Results 31 to 40 of about 53,086 (258)
Studies on Aberrant Coliform Bacteria
American Journal of Public Health and the Nations Health, 1942 N ORMAL coliform bacteria dissimiiN late lactose with the prompt production of acid and gas. On the other hand, the aberrant coliform bacteria ferment lactose slowly, with acid production only, at low temperatures only, with partial gas production only, or even not at all,t and present many real problems.
L W, Parr, H, Friedlander
openaire +3 more sources
Occurrence of Antibiotic Resistant Bacteria in Flours and Different Plant Powders Used in Cuisine
Foods, 2022 In recent years, several alimentary diseases have been connected with the consumption or tasting of raw flour and dough. Microbiological quality concern is also raising due to increased consumer demand for plant powders, while some of them can be ...
Júlia Koreneková +4 more
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Biosaintifika: Journal of Biology & Biology Education, 2017 Coliform bacteria can be used as an indicator of the presence of pathogenic bacteria, such as E.coli bacteria that cause diarrhea. The aimed of this study is to determine the relationship between physical-chemical parameters namely temperature, pH, DO ...
Rahmawati Ibrahim +2 more
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Method for detecting coliform organisms [PDF]
, 1983 A method and apparatus are disclosed for determining the concentration of coliform bacteria in a sample. The sample containing the coliform bacteria is cultured in a liquid growth medium.
Brooks, R. L. +3 more
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Bacteria as Ovipositional Attractants for \u3ci\u3eCulex Pipiens\u3c/i\u3e (Diptera: Culicidae) [PDF]
, 2017 (excerpt) The study of factors and mechanisms involving ovipositional attractants in mosquitoes is still a relatively new area of research.
Rockett, C. Lee
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Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
Animal Research and One Health, EarlyView.A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source
Distribution and Diversity of Coliform Bacteria in Estuary of Jiahe River, China [PDF]
, 2014 Waterborne outbreaks of pathogenic bacteria from contaminated water are serious threats for public health. Coliform bacteria have been regarded as one of the most important indicators for monitoring pathogenic bacteria.
Hu, X. +5 more
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Animal Research and One Health, EarlyView.The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
Microbiological contamination in Smartphones
Vértices, 2018 Smartphones have become one of the most commonly used essential devices for daily communication. These devices are rarely disinfected, and contamination with various microbial agents may occur.
Luiz Carlos Ferreira +1 more
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Evaluation of colostrum on an immunological and microbiological level and its relation to calf health: a case study of calves at UVM Miller Research Center [PDF]
, 2019 The objective of this study was to evaluate the colostrum fed to calves at the UVM Miller Research Center on an immunological and bacteriological level as well as to explore the relationship between these factors and the health of the calves.
Pietrafesa, Brooke Ann
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