Results 71 to 80 of about 19,937 (201)

Jasmonate Modulates Strawberry Susceptibility to Anthracnose by Activating SnRK2.1 to Regulate the WRKY50‐JAZ5 Module

Plant Biotechnology Journal, Volume 24, Issue 4, Page 2350-2371, April 2026.
ABSTRACT Colletotrichum spp., hemibiotrophic fungal pathogens, threaten global strawberry production. Jasmonate (JA) regulates plant‐Colletotrichum interactions, but its mechanisms remain unclear. Here we demonstrate that both exogenous methyl jasmonate (MeJA) treatment and elevated endogenous MeJA levels increase strawberry susceptibility to ...
Chuang Liu, Zhen Liu, Xia Li, Yating Chen, Ronghui Sun, Peijie Li, Qianqian Feng, Yuanhua Wang, Jie Ren, Qian Li, Bingbing Li   +10 more
wiley   +1 more source

Genetic Diversity WithinColletotrichum acutatum sensuSimmonds [PDF]

Phytopathology®, 2001
Isolates of Colletotrichum acutatum from several hosts were characterized by various molecular methods in comparison with morphological identification. Species-specific primer analysis was reliable for grouping C. acutatum isolates to their designated species.
S, Freeman, D, Minz, M, Maymon, A, Zveibil   +3 more
openaire   +2 more sources

Insights into the cumulative effect of Colletotrichum gloeosporioides and Fusarium acutatum causing anthracnose-twister disease complex of onion

Scientific Reports
Colletotrichum is an important plant pathogenic fungi that causes anthracnose/-twister disease in onion. This disease was prevalent in the monsoon season from August to November months and the symptoms were observed in most of the fields.
Ram Dutta, K. Jayalakshmi, Satish Kumar, A. Radhakrishna, Dalasanuru Chandregowda Manjunathagowda, M. N. Sharath, Vishal S. Gurav, Vijay Mahajan   +7 more
doaj   +1 more source

Biodegradable Coatings with Essential Oils for Combating Papaya Anthracnose: State of the Art and Perspectives

Food Bioengineering, Volume 5, Issue 1, Page 138-151, March 2026.
ABSTRACT Papaya (Carica papaya L.) production and marketability are strongly constrained by postharvest diseases, with anthracnose caused by Colletotrichum spp. representing the most significant threat. Traditional control relies on synthetic fungicides, which, although effective, face challenges such as the development of pathogen resistance ...
Raul Coimbra Miranda, Zandia Maria de Souza Nascimento, Beni Jequicene Mussengue Chaúque, Hellen Kempfer Philippsen, Lúcia de Fátima Henriques Lourenço, Consuelo Lúcia Sousa de Lima   +5 more
wiley   +1 more source

Relative Susceptibility of Selected Apple Cultivars to Colletotrichum acutatum [PDF]

Plant Disease, 2001
Eighteen apple cultivars were tested in the field and laboratory for their relative susceptibility to one of the bitter rot pathogens, Colletotrichum acutatum. Fruit were inoculated in the field at 3 to 4 weeks preharvest with cheesecloth strips soaked in a conidia suspension.
A R, Biggs, Stephen S, Miller
openaire   +2 more sources

Identification and Characterization of Colletotrichum Species Associated with Bitter Rot Disease of Apple in South Korea

The Plant Pathology Journal, 2018
Bitter rot caused by Colletotrichum species is a common fruit rotting disease of apple and one of the economically important disease in worldwide. In 2015 and 2016, distinct symptoms of bitter rot disease were observed in apple orchards in five regions ...
May Moe Oo, Ha-Yeon Yoon, Hyun A Jang, Sang-Keun Oh   +3 more
doaj   +1 more source

Insights into the roles of RALF peptides and CrRLK1L receptors in fruit ripening

The Plant Journal, Volume 125, Issue 5, March 2026.
SUMMARY The rapid alkalinization factor (RALF) family of small signaling peptides regulates diverse physiological and developmental processes in plants. RALF peptides influence cell wall remodeling and hormonal homeostasis through interactions with CrRLK1L malectin‐like receptor kinases and leucine‐rich repeat extensin (LRX) proteins anchored to the ...
José A. Montano, Sara Posé, José A. Mercado, Verónica G. Doblas   +3 more
wiley   +1 more source

First Report on Colletotrichum acutatum of Olives in Morocco

Annual Research & Review in Biology, 2017
Anthracnose is an important disease affecting the yield and quality of olive production (olives, olive oil). Symptoms of anthracnose, circular soft decayed spots were observed on olives in the region of Ouazzane (North of Morocco) and Sefrou (Middle Atlas). The isolation of fungi from these olives has shown the presence of several fungal species, cases
Msairi, Soukaina, Chliyeh, Mohamed, Rhimini, Youssef, Selmaoui, Karima, Mouria, Afifa, Touhami, Amina Ouazzani, Benkirane, Rachid, Douira, Allal   +7 more
openaire   +2 more sources

Biotransformación de los sustratos cinemaldehído y ácido (+-)-2,4-isobutilfenilpropanóico mediante el hongo fitopatógeno Colletotrichum acutatum [PDF]

, 2009
La biotransformación de los sustratos orgánicos aromáticos alquil sustituidos, trans-cinamaldehído y el ácido (+-)-2,4-isobutilfenilpropanóico (ibuprofeno), mediante el hongo fitopatógeno Colletotrichum acutatum, se realizó empleando la concentración ...
Correa Navarro, Yaned Milena
core  

Pengaruh antraknosa colletotrichum capsici dan colletotrichum acutatum terhadap ketahanan buah cabai merah (Capsicum spp) [PDF]

, 2011
Penelitian ini bertujuan untuk mengetahui respons buah cabai merah terhadap Colletotrichum capsici dan Colletotrichum acutatum yang disuntikkan pada buah cabai merah. Lokasi penelitian dilaksanakan di BALITSA lembang.
Suryani, Nani
core   +1 more source