Results 11 to 20 of about 722 (162)

Agronomic characterization and resistance of banana genotypes to Colletotrichum musae

open access: yesBioscience Journal, 2017
Banana is the most consumed fruit in the world as it is a delicious and aromatic fruit. However, its production is limited mainly due post-harvest problems such as diseases, especially anthracnose, which accelerates senescence and causes early fall.
Marcio Akio Ootani   +5 more
doaj   +6 more sources

Antifungal action of essential oils on Colletotrichum musae in vitro

open access: yesRevista Agrogeoambiental, 2022
Anthracnose is a phytosanitary problem affecting banana producers. It is a major postharvest disease and is mainly controlled by the use of fungicides.
Dalilla Carvalho Rezende   +5 more
doaj   +2 more sources

Hass Avocado (Persea americana Mill) Peel Extract Reveals Antimicrobial and Antioxidant Properties against Verticillium theobromae, Colletotrichum musae, and Aspergillus niger Pathogens Affecting Musa acuminata Colla Species, in Ecuador [PDF]

open access: yesMicroorganisms
The utilization of agroindustrial residues, such as avocado peel, as a source of bioactive compounds with antioxidant properties has garnered significant attention.
Caterine Donoso   +3 more
doaj   +2 more sources

Atividade antifúngica de extratos de Momordica charantia L. sobre Colletotrichum musae Antifungal activity of Momordica charantia L. extracts against Colletotrichum musae

open access: yesRevista Brasileira de Plantas Medicinais, 2011
Os objetivos do presente trabalho foram avaliar os efeitos de extratos de Momordica charantia sobre o crescimento micelial e a germinação de conídios de Colletotrichum musae, e a eficiência destes extratos no controle da antracnose, causada por C. musae,
M.I.B. Celoto   +3 more
doaj   +2 more sources

Óleo fixo de pinhão bravo no controle in vitro de Colletotrichum musae

open access: yesRevista Verde de Agroecologia e Desenvolvimento Sustentável, 2019
A antracnose causada pelo fungo Colletotrichum musae é considerada das mais importantes moléstias em frutos de banana. O objetivo deste trabalho foi avaliar o efeito do óleo fixo de pinhão bravo no controle in vitro de C.
Frank Magno da Costa   +2 more
doaj   +2 more sources

Encapsulation of thymol and limonene in metal–organic frameworks for inhibition of Colletotrichum musae growth

open access: yesInternational Journal of Food Science and Technology
Loading of thymol and limonene in ZIF‐8, UiO‐66‐(COOH)2 and zeolite. Summary Monoterpenes are the most prevalent compounds found in essential oils. They exhibit inhibitory actions against phytopathogenic postharvest fungi. Direct application limits their effectiveness due to their instability, high volatility, hydrophobicity and susceptibility to ...
Thibaud Aumond   +2 more
exaly   +2 more sources

Phytochemical characterization and antifungal activity of medicinal plant extracts against Colletotrichum species associated with anthracnose in Thailand. [PDF]

open access: yesPLoS ONE
Colletotrichum is a major plant-pathogenic fungus responsible for anthracnose, a disease that significantly reduces crop yield and quality, thereby hindering commercial production.
Nittaya Pitiwittayakul   +4 more
doaj   +2 more sources

Avaliação de genótipos de bananeira à Colletotrichum musae em pós-colheita Evaluation of genotypes of banana to Colletotrichum musae in postharvest

open access: yesRevista Brasileira de Fruticultura, 2010
Alguns hibridos tetraploides apresentam resistência à antracnose, porém são reduzidas as informações sobre os níveis de resistência desses genótipos e o comportamento dos mesmos no Brasil.
Danilo Batista Pinho   +7 more
doaj   +1 more source

A Role for Iron in Germination of Conidia of Colletotrichum musae [PDF]

open access: yesMicrobiology, 1980
The time course of germination of conidia of Colletotrichum musae in the presence of different germination stimulants is consistent with the postulate that the stimulation of germination by anthranilic acid can be attributed to its previously established conversion to 2,3-dihydroxybenzoic acid in conidia. The activity of a number of synthetic chelating
D. B. HARPER   +4 more
openaire   +1 more source

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