Ferulic Acid Treatment Maintains the Quality of Fresh-Cut Taro (Colocasia esculenta) During Cold Storage. [PDF]
Wang B, Huang Y, Zhang Z, Xiao Y, Xie J.
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A hepatoprotective experiment on taro vegetable (Colocasia esculenta (L.) Schott) flower employing animal models by mitigating oxidative stress. [PDF]
Mohammad M +9 more
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Development and performance optimization of a taro (Colocasia esculenta) peeling machine for enhanced efficiency in small-scale farming. [PDF]
Mann S, Dixit AK, Shrivastav A.
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Assessment of nutritional quality of <i>taro</i> (<i>Colocasia esculenta</i> L. Schott.) genotypes of the Eastern Himalaya, India. [PDF]
Talang H +19 more
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Integrated Transcriptome and Proteome Analysis Provides New Insights into Starch and Sucrose Metabolism and Regulation of Corm Expansion Process in Colocasia esculenta. [PDF]
Zou C, He F, Li H, Liu L, Qiu Z, Dong W.
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Characterization of Colocasia esculenta var. esculenta by cytogenetical analysis from Bangladesh
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Correction: Screening of biocontrol bacteria against soft rot disease of Colocasia esculenta (L.) schott and its field application. [PDF]
Dong X +5 more
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Analysis of Gene Regulatory Networks of Taro (<i>Colocasia esculenta</i> (L.) Schott.) Soluble Starch Synthase Based on DeGN and KASP Marker Development. [PDF]
Jiang L, Yin J, Wang L, Han X, Zhang P.
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Genome-Wide Development of InDel-SSRs and Association Analysis of Important Agronomic Traits of Taro (Colocasia esculenta) in China. [PDF]
Pan R +11 more
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Evaluation of In Vivo Antidiarrheal Activities of 80% Methanol Extract and Solvent Fractions of Peels of Colocasia esculenta (Araceae). [PDF]
Obsa Terfa T +5 more
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