Results 11 to 20 of about 387,496 (345)

Epidemiology of bovine colostrum production in New York Holstein herds: Cow, management, and environmental factors

open access: yesJournal of Dairy Science, 2023
: Adequate supply of high-quality colostrum is essential for calf health. Colostrum production, at first milking, varies between animals and seasons, but herd-level and management associations with colostrum production have not been well described.
T.A. Westhoff   +4 more
doaj   +2 more sources

Nutritional Parameters in Colostrum of Different Mammalian Species

open access: yesBeverages, 2022
Colostrum (or first milk) is the food produced by all the mothers in all specific mammalian species, ruminants, monogastric and marine mammalians for their newborns during the first 24–48 h post-partum.
Paolo Polidori   +5 more
doaj   +2 more sources

Colostrum avoidance practice and associated factors among mothers of children aged less than six months in Bure District, Amhara Region, North West, Ethiopia: A community-based cross-sectional study.

open access: yesPLoS ONE, 2021
IntroductionThe World Health Organization and the United Nations International Children's Emergency Fund jointly recommend colostrum feeding immediately following delivery of the newborn.
Ayenew Mose   +4 more
doaj   +2 more sources

Bovine Colostrum: Its Constituents and Uses

open access: yesNutrients, 2021
Colostrum is the milk produced during the first few days after birth and contains high levels of immunoglobulins, antimicrobial peptides, and growth factors.
R. Playford, M. Weiser
semanticscholar   +1 more source

Bovine Colostrum for Veterinary and Human Health Applications: A Critical Review.

open access: yesAnnual Review of Food Science and Technology, 2023
Bovine colostrum harbors a diverse array of bioactive components suitable for the development of functional foods, nutraceuticals, and pharmaceuticals with veterinary and human health applications.
Kevin Linehan, R. Ross, C. Stanton
semanticscholar   +1 more source

Bovine Colostrum and Its Potential for Human Health and Nutrition

open access: yesFrontiers in Nutrition, 2021
Colostrum is the first milk produced post-partum by mammals and is compositionally distinct from mature milk. Bovine colostrum has a long history of consumption by humans, and there have been a number of studies investigating its potential for ...
Ayşe Arslan   +7 more
semanticscholar   +1 more source

The Potential of Bovine Colostrum-Derived Exosomes to Repair Aged and Damaged Skin Cells

open access: yesPharmaceutics, 2022
In this study, we examined the potentially beneficial effects of bovine colostrum-derived exosomes on UV-induced aging and damage in three major resident skin cells including keratinocytes, melanocytes, and fibroblasts.
Geonhee Han   +8 more
semanticscholar   +1 more source

Production of Bovine Colostrum for Human Consumption to Improve Health

open access: yesFrontiers in Pharmacology, 2022
Colostrum contains all essential nutrients for the neonate during the first days of life, with impacts that continue far beyond these first days. Bovine colostrum has been used for human consumption due to the high concentrations of bioactive proteins ...
Merve Kaplan   +14 more
semanticscholar   +1 more source

Targeted Oral Delivery of Paclitaxel Using Colostrum-Derived Exosomes

open access: yesCancers, 2021
Simple Summary Paclitaxel (PAC) is a widely used antitumor agent in the treatment of various early-stage and advanced cancers, including lung cancer. While efficacious, solvent-based PAC generally is not well tolerated and is associated with severe side ...
Raghuram Kandimalla   +9 more
semanticscholar   +1 more source

Fatty acid profile characterization in colostrum, transition milk, and mature milk of primi- and multiparous cows during the first week of lactation.

open access: yesJournal of Dairy Science, 2022
The specific fatty acid (FA) profile of colostrum may indicate a biological requirement for neonatal calves. The objective of this study was to characterize the FA profile and yields in colostrum, transition milk, and mature milk in primiparous (PP) and ...
J. Wilms   +6 more
semanticscholar   +1 more source

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