No difference in paratuberculosis seroprevalence between organic and conventional dairy herds in the Netherlands [PDF]
Purpose. Paratuberculosis or Johne’s disease in cattle is considered to play a role in the pathogenesis of Crohn’s disease in humans. Whether organic production may influence the prevalence of paratuberculosis in dairy herds was not known until now and ...
Kijlstra, Prof.Dr. A.
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Background The administration of high-quality colostrum is widely recognized as crucial for the health and survival of neonatal calves, yet identifying factors influencing colostrum yield and solid content has remained a challenge.
Gonçalo Pereira, Ricardo Bexiga
doaj +1 more source
Effect of Direct-Fed Microbials and Enzyme Supplementation in Prepartum Holstein Cows on Colostrum and Calf Immunity [PDF]
In cows, colostrum is composed of several antibodies and nutrients to provide immunity and energy to the calf. Feeding calves high quality colostrum has been shown to improve calf health, leading to reduced mortality in calves and greater milk production
Shangraw, Erin M
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Review: Mammary gland physiology and modulation during colostrogenesis in dairy goats
Newborn ruminants are highly dependent on the intake of high-quality colostrum immediately after birth to obtain energy and achieve an appropriate immunisation.
M. González-Cabrera +4 more
doaj +1 more source
Calf welfare in organic herds - planning for the future [PDF]
These proceedings contain papers based on presentations and discssions at the workshop "Calf welfare in organic herds - planning on the future" held March 31st to April 1st 2008 in Stange ...
core
Use of a Visual Scoring System to Assess External Udder Conformation and Its Relationship to Colostrum Quality and Lamb Growth Rates. [PDF]
Richardson H, Ahmadzadeh A, Konetchy D.
europepmc +1 more source
Influence of sow dietary polyunsaturated fatty acid source on the immunoglobulin profile of piglets [PDF]
To examine the effect of different n-3 polyunsaturated fatty acid (PUFA) sources in sow diets on piglets’ immunoglobulin (Ig) profile, two groups of twelve sows each were fed different diets from day 45 of pregnancy and during lactation on two commercial
Cox, Eric +5 more
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Nutritional and microbiological quality of bovine colostrum samples in Brazil
The objective of this study was to evaluate the nutritional and microbiological composition of colostrum samples collected from colostrum banks or newly calved cows on dairy farms.
Glauber dos Santos +3 more
doaj +1 more source
Prepartum maternal supplementation of Capsicum oleoresin improves colostrum quality and buffalo calves' performance. [PDF]
An Z +7 more
europepmc +1 more source

