Results 281 to 290 of about 1,878,239 (300)

commercial king cut

2009
openaire   +1 more source

Effect of UV-B light and different cutting styles on antioxidant enhancement of commercial fresh-cut carrot products

Food Chemistry, 2012
Roberto J Avena-Bustillos, Tara H McHugh, Wen-Xian Du   +2 more
exaly  

Analysis of commercially available packages of fresh-cut fruits

Acta Horticulturae, 2018
P.V. Mahajan, M.J. Sousa-Gallagher
openaire   +1 more source

Cosmetic Surgery: The Cutting Edge of Commercial Medicine in America.

Plastic and Reconstructive Surgery, 2003
openaire   +2 more sources

Breeding vandaceous orchids for commercial cut-flowers in Singapore: an overview

Euphytica, 1996
C J Goh, S M Wong
exaly  

Marten Use of Habitat in a Commercially Clear-Cut Forest

The Journal of Wildlife Management, 1982
J. Douglas Steventon, John T. Major
openaire   +1 more source

Modelling growth of O157:H7 in fresh-cut lettuce submitted to commercial process conditions: Chlorine washing and modified atmosphere packaging

Food Microbiology, 2013
Ana Allende, María Victoria Selma, Fernando Pérez-Rodríguez   +2 more
exaly  

Letrozole Cuts Breast Cancer Recurrences

Ca-A Cancer Journal for Clinicians, 2004
exaly  

Role of commercial sanitizers and washing systems on epiphytic microorganisms and sensory quality of fresh-cut escarole and lettuce

Postharvest Biology and Technology, 2008
Ana Allende, María Victoria Selma, María I Gil   +2 more
exaly  

Anti-Smoking Efforts Cut Lung Cancer Deaths

Ca-A Cancer Journal for Clinicians, 2003
exaly