Results 231 to 240 of about 186,062 (250)

Brucella in Commercial Milk Supplies.

California and western medicine, 2008
M S, Marshall, D, Jared
openaire   +1 more source

Human Breast Milk as Commercial Infant Food

Journal of Tropical Pediatrics, 1977
openaire   +2 more sources

The Vitamin Content of Commercial Winter Goat's Milk

New England Journal of Medicine, 1945
Arthur D Holmes
exaly  

Omics Analysis Reveals Variations Among Commercial Sources of Bovine Milk Fat Globule Membrane

Journal of Dairy Science, 2020
Shasta McMillen, Karl Fraser, Bo Lönnerdal   +2 more
exaly  

Determination of Alkylphenol Residues in Breast and Commercial Milk by Solid-Phase Extraction and Gas Chromatography–Mass Spectrometry

Food Chemistry, 2009
Shu-Li Wang, Wang-Hsien Ding
exaly  

Adaptation of a Commercial ELISA for the Detection of Antibodies Against Neospora caninum in Bovine Milk

Veterinary Parasitology, 2004
Gereon Schares, Franz J. Conraths, A Bärwald   +2 more
exaly  

The Commercial Pasteurization of Milk.

American journal of public hygiene, 2009
openaire   +1 more source

Case Study of a Commercial Sheep Flock Under Extensive Mountain Grazing: Pasture Derived Lipid Compounds in Milk and Cheese

Food Chemistry, 2016
Arantza Aldezabal, Mailo Virto, L J R Barron   +2 more
exaly  

Commercialized women's milk; Milk donor section.

Revista clinica. Lisbon. Instituto Maternal, 2007
openaire   +1 more source

Comparison of Mineral and Cholesterol Composition of Different Commercial Goat Milk Products Manufactured in USA

Small Ruminant Research, 2000
Y W Park
exaly