Results 1 to 10 of about 5,771,550 (333)
Cryopreservation of common carp sperm [PDF]
Experiments were carried out to investigate the effect of five extenders (sucrose, glucose, fructose, KCl and a saline carp sperm extender) and two cryoprotectants (dimethyl-sulfoxide (DMSO) and methanol) on the cryopreservation of common carp sperm ...
Horváth, Ákos +2 more
core +4 more sources
As an essential environmental factor that affects the economic benefits of aquaculture, hypoxia is one of the urgent problems to be solved in the aquaculture fish breeding industry.
Ning Suo +8 more
doaj +2 more sources
COMPARATIVE ANALYSES CONCERNING PARASITIC DIVERSITY OF COMMON CARP AND KOI CARP
The experiments carried on ponds of CCDP Nucet, researches being axled on comparative and comprehensive analysis of pathologic incidences on common and Japanese carp.
DANIELA RADU +2 more
doaj +1 more source
Use of Prussian carp, Carassius gibelio, pituitaries in the artificial propagation of female common carp, Cyprinus carpio [PDF]
Background. The usage of common carp pituitaries has been associated with very high costs, resulting from sacrificing the valuable broodstock. A close taxonomic proximity between the Common carp, Cyprinus carpio L., and Prussian carp, Carassius gibelio ...
E. Kosti +7 more
doaj +3 more sources
Purpose. To determine main indicators of economic efficiency in the cultivation of age-1 common carp x Amur wild carp hybrids of different genesis in the conditions of industrial hybridization. Methodology. The material for the study were yearlings of
U. Kuts’ +4 more
doaj +1 more source
Growth hormone (GH) transgenic common carp (Cyprinus carpio L.) show desirable aquaculture traits. Their specific growth rate (SGR) and feed efficiency (FE) are approximately 12% and 17% higher than the wild-type (WT) common carp, respectively.
Yunya Wu +17 more
doaj +1 more source
Comparative transcriptome analysis reveals the genetic basis of skin color variation in common carp. [PDF]
The common carp is an important aquaculture species that is widely distributed across the world. During the long history of carp domestication, numerous carp strains with diverse skin colors have been established. Skin color is used as a visual criterion
Yanliang Jiang +7 more
doaj +1 more source
The establishment of the cell culture of preadipocytes of common carp (Cyprinus carpio L.) [PDF]
Common carp is the most important freshwater fish in aquaculture in Republic of Serbia. Excess fat deposition in the meat and abdominal cavity of farmed carp can affect carp flesh quality, dressing percentage and consequently restrict the further ...
Ljubojević Dragana B. +6 more
doaj +1 more source
The resistance of the synthetic population of Indonesian common carp (Cyprinus carpio) to Koi Herpesvirus (KHV) [PDF]
One of the effects of a decrease in the genetic quality of common carp is a decrease in resistance to disease. Establishing a synthetic population, blended from 5 strains, namely Rajadanu, Majalaya, Sutisna, Wildan, and Sinyonya, is expected to increase ...
Ariyanto Didik +4 more
doaj +1 more source

