Results 21 to 30 of about 5,290,493 (282)

SNACK BAR MADE FROM SORGHUM AND BEANS WITH ADDITION OF RED PALM OIL AS SUPPLEMENTARY FOOD FOR PREGNANT WOMEN WITH CHRONIC ENERGY DEFICIENCY

open access: yesMedia Gizi Indonesia, 2020
The prevalence of chronic energy defi ciency in pregnant women was in poor conditions since 2016 to 2018. One of the solution to overcome chronic energy defi ciency in pregnant women is by providing supplementary food as snack, such as snack bar.
Aisyah Nurhusna   +2 more
doaj   +1 more source

Ecological Drivers of Community Cohesion

open access: yesmSystems, 2022
Abstract From protocellular to societal, networks of living systems are complex and multi-scale. The assembly of these intricate interdependencies, under ecological pressures, can be nearly impossible to understand using pairwise methods. We develop a mathematical and computational model based on a four-strain
Chaitanya S. Gokhale   +2 more
openaire   +4 more sources

Human Ecology 33:1, April 2005, Impact of Human ecology Research

open access: yes, 2005
Impact of Human Ecology Research, and 2003-04 Annual Report of the College of Human ...
College of Human Ecology
core   +6 more sources

Impact of nutrition education on nutrition knowledge, attitudes, and practices among adolescent girls in Bogor, Indonesia [PDF]

open access: yesBIO Web of Conferences
Nutrition education is a potentially effective intervention for improving adolescent’s nutritional status. This study aims to analyze the effects of nutrition education on the scores of nutrition knowledge, attitude, and practice of adolescent girls at ...
Widya Azhari Salma   +9 more
doaj   +1 more source

Current Knowledge and Future Challenges of Aboveground and Belowground Community Ecology

open access: yes, 2018
This final chapter briefly summarizes main points clarified by the preceding chapters to capture what we have learned and then highlight key issues for new challenges for the research field of aboveground–belowground community ecology.
Scott N. Johnson   +5 more
core   +1 more source

Behavioural Ecology: Noise Annoys at Community Level [PDF]

open access: yes, 2009
SummaryA new study on the impact of anthropogenic noise on birds takes a behavioural discipline to the level of community ecology: noise can not only harm individual species but also alter species ...
Slabbekoorn, Hans   +4 more
core   +1 more source

Community ecology of the ‘other’ parasitoids [PDF]

open access: yesCurrent Opinion in Insect Science, 2016
The study of parasitoid communities is an active and dynamic field. Most studies, however, are focused primarily on parasitic wasps, despite the thousands of other insect parasitoids distributed across many lineages. Although questions in parasitoid community ecology are much the same for different groups, answers to these questions may not be due to ...
openaire   +4 more sources

High-Fiber Extruded Purple Sweet Potato ( Ipomoea batatas ) and Kidney Bean ( Phaseolus vulgaris ) Extends the Feeling of Fullness

open access: yesPolish Journal of Food and Nutrition Sciences
Low intake of dietary fiber is closely related to an increased risk of various non-communicable diseases globally. This study aimed to develop a formulation for high-fiber extrudate based on purple sweet potato and kidney bean and evaluate the ...
Eny Palupi   +8 more
doaj   +1 more source

Animal-Source food consumption and its contribution to iron adequacy among women reproductive age in Indonesia [PDF]

open access: yesBIO Web of Conferences
Background: Reproductive age is a crucial period which related to the optimal nutritional status of children in the future. However, women of reproductive age (WRA) are prone to anemia, especially iron deficiency anemia.
Amalia Adha As Syaffa   +2 more
doaj   +1 more source

Snack bar berbahan pati sagu (Metroxylon sp.), tempe, dan beras hitam sebagai pangan fungsional berindeks glikemik rendah

open access: yesJurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2020
Background: High calories intake from snacks with low nutritional value will contribute to increase the prevalence of obesity and diabetes. Nutritional strategies to prevent hyperglycemia are controlling blood glucose levels, restrict calories and ...
Winny Puspita   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy