Results 141 to 150 of about 39,218 (196)

How Salmonella Works Under Osmotic and Desiccation Stresses. [PDF]

open access: yesCompr Rev Food Sci Food Saf
Oliveira MM   +2 more
europepmc   +1 more source

Transport of Compatible Solutes in Extremophiles

Journal of Bioenergetics and Biomembranes, 2004
Salt-tolerant as well as moderately halophilic and halophilic organisms have to maintain their turgor. One strategy is to accumulate small organic compounds, compatible solutes, by de novo synthesis or uptake. From a bioenergetic point of view, uptake is preferred over biosynthesis.
K, Pflüger, V, Müller
openaire   +2 more sources

Transformation and compatible solutes

Scientia Horticulturae, 1998
Abstract Plants are frequently exposed to environmental stresses that result in water deficit, sodium toxicity, ion deficiency, and photoinhibition. Plants deal with these factors according to their genetic makeup through responses which, although present in all species, have evolved to different complexity in individual plant families.
Hans J Bohnert, Bo Shen
openaire   +1 more source

Glycosides as compatible solutes: biosynthesis and applications

Natural Product Reports, 2011
Covering: up to 2010 Osmolytes are low-molecular-weight organic solutes whose intracellular formation in high concentrations presents a universal biological mechanism through which the cell copes with the hyperosmolality of the extracellular environment.
Christiane, Luley-Goedl, Bernd, Nidetzky
openaire   +2 more sources

On compatibility — A proposed solution

BIT, 1975
The paper gives a definition of compatibility, and tries to answer the question why compatibility is of great importance. The paper also suggests a solution by using multilingual techniques in the creation of the complete system.
openaire   +1 more source

Compatibility considerations in parenteral nutrient solutions

American Journal of Health-System Pharmacy, 1984
Information on compatibility of nutrients and drugs with parenteral nutrient (PN) solutions is reviewed and evaluated. Precipitation of calcium phosphate when calcium and phosphate salts are added can be affected by pH, amino acid concentration, amino acid product, temperature, sequence of additives, specific salt used, and time since admixture ...
P W, Niemiec, T W, Vanderveen
openaire   +2 more sources

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