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2018
The first examples of compound feed have emerged towards the end of the 19th century. Compound feed production has shown its real development in the second half of the 20th century. It can be said that the most important share in this development belongs to the developments that occur in different branches of science and to the common influence.
AKBAY, Kadir Cem, AK, İbrahim
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The first examples of compound feed have emerged towards the end of the 19th century. Compound feed production has shown its real development in the second half of the 20th century. It can be said that the most important share in this development belongs to the developments that occur in different branches of science and to the common influence.
AKBAY, Kadir Cem, AK, İbrahim
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Risk assessment of endocrine-active compounds in feeds
The Veterinary Journal, 2009As a key element of the 'farm-to-fork' approach, an assessment of the safety of feed components should consider major long-term toxicological hazards, such as endocrine disrupting chemicals (EDCs). In this review, attention is given to endocrine-modulating trace elements (such as iodine and trivalent chromium) and their potentially sensitive subgroups ...
Alberto, Mantovani +2 more
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Dioxins and Dioxin-Like Compounds in Food and Feed
2016Dioxins (PCDD/Fs) and polychlorinated biphenyls (PCBs) are environmentally persistent organic pollutants (POPs) that are associated with human health effects. These substances persist for long periods of time in the environment and accumulate and pass from one species to the next through the food chain.
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II. 7. Compound animal feed and feed additives
Livestock Production Science, 1988A.P. Namur, J. Morel, H. Bickel
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Pelletability of ingredients and compound feeds.
1980Resume de communication au Holmen Pelleting Symposium.
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he natural Feed additive in compound feeds for poultry
Poultry and Chicken Products, 2019S.A. Shpynova +4 more
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Supplementary feeding in compound feedstuff
1988En dehors des fabrications traditionnelles d'antibiotiques par fermentation, les biotechnologies n'intervenaient que pour une faible part dans les processus de fabrication de ces produits jusque dans les annees 1970. Mais les progres realises dans ce domaine ont permis de mettre a disposition de nouvelles molecules, d'abaisser les couts de fabrication;
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