Results 21 to 30 of about 5,058 (145)
Sustainable Edible Packaging: Advances in Materials, Manufacturing, and Applications
eFood, Volume 6, Issue 5, October 2025.This study explores shelf‐life extension through innovative edible packaging, focusing on nanotechnology and electrospinning for freshness preservation, waste reduction, and sustainability. It highlights the urgent need for biodegradable substitutes to replace harmful nonbiodegradable plastics, emphasizing protein, lipid, and polysaccharide‐based ...
Ayesha Bint‐E‐Zafar +11 more
wiley +1 more source
A Structured Sensory Lexicon for Sweet Wines: From Attribute Generation to Aroma Wheel Development
Journal of Sensory Studies, Volume 40, Issue 5, October 2025.ABSTRACT Sweet wines are a culturally and commercially relevant category characterized by complex aromatic profiles. However, no standardized sensory lexicon has been developed specifically for this wine type. This study aimed to construct and validate a dedicated aroma vocabulary for dessert wines produced through grape dehydration.
Diana De Santis, Margherita Modesti
wiley +1 more source
Applied Economic Perspectives and Policy, Volume 47, Issue 4, Page 1408-1432, September 2025.Abstract We present an adjusted bid price mechanism that incorporates economic multiplier effects in public food procurement decision making. Under Input–Output model assumptions, the algorithm estimates enhanced tax revenues to state governments through multiplier effects associated with in‐state supplier purchasing.
Todd M. Schmit, Xiaoyan Liu
wiley +1 more source
Representativeness of the European Social Partner Organisations: Textiles and Clothing Sector [PDF]
, 2013 This study provides information designed to aid sectoral social dialogue in the textile and clothing sector. The study is divided into three parts: a summary of the sector’s economic background; an analysis of the social partner organisations in all the ...
Eurofound
core +1 more source
Extraction and characterization of plant‐based proteins from agro‐processing by‐products—A review
Food Biomacromolecules, Volume 2, Issue 3, Page 403-417, September 2025.Abstract Increase in life style related diseases and occurrence of pandemic made consumers highly aware of the close association of nutrition with health. Agro industrial processing, a sunrise sector focuses on effective utilisation of plant produce by adding value.
Pooja Bagasettihalli Kariyappa +2 more
wiley +1 more source
Food Science &Nutrition, Volume 13, Issue 9, September 2025.This review explores the role of microbial and plant enzymes in food processing, highlighting advancements in molecular engineering and sustainable production from underutilized agro‐industrial waste. It focuses on key enzymes such as amylase, lipase, protease, and lactase, discussing their applications, advantages, and challenges in enhancing product ...
Fahima Siddikey +8 more
wiley +1 more source
Task Organization, Human Capital and Wages in Moroccan Exporting Firms [PDF]
We conduct a case study of the linkages of task organization, human capital accumulation and wages in Morocco, using matched worker-firm data for Electrical-mechanical and Textile-clothing industries.
Christophe Muller, Christophe Nordman
core +3 more sources
Rural Sociology, Volume 90, Issue 3, September 2025.ABSTRACT The role of newcomers in the contemporary rural world has been widely studied, but the variability of profiles they present (amenity migrants, classic economic immigrants, neo‐rurals…) suggests that not all these actors have the same effects on the rural world and its crises.
José Manuel Álvarez‐Montoya +1 more
wiley +1 more source
Informational Flow Model: A case study in the textile and confection sector [PDF]
International Journal of Advanced Engineering Research and Science, 2020 Letícia Cunico +1 more
openaire +1 more source
Working Conditions in Morocco [PDF]
, 2003 CCC_Working_Conditions_in_Morocco.pdf: 917 downloads, before Oct.
Clean Clothes Campaign
core +1 more source