Results 21 to 30 of about 2,653,171 (296)

Conjugated linoleic acid

American Journal of Health-System Pharmacy, 2006
The term conjugated linoleic acid (CLA) describes a group of conjugated, octadecadieonic acid isomers of linoleic acid.[1][1] The two isomers with known biological activity are cis -9, trans -11 linoleic acid and trans -10, cis -12 linoleic acid.
Elizabeth, Poole, Cydney E, McQueen
openaire   +4 more sources

Effects of pH and Concentrations of Linoleic and Linolenic Acids on Extent and Intermediates of Ruminal Biohydrogenation in Vitro [PDF]

, 2003
Three experiments were conducted by in vitro incubations in ruminal fluid to investigate the effects of pH and amounts of linoleic and linolenic acids on the extent of their biohydrogenation, the proportions of conjugated linoleic acid (CLA) and trans ...
Moncoulon, R., Bayourthe, Corine, Nicot, Marie-Claude, Troegeler-Meynadier, A., Troegeler-Meynadier, Annabelle, A. Troegeler-Meynadier, C. Bayourthe, Nicot, M.C., Enjalbert, Francis, Bayourthe, C., M.C. Nicot, F. Enjalbert, R. Moncoulon, Enjalbert, F.   +13 more
core   +1 more source

Conjugated linoleic acid as a novel insecticide targeting the agricultural pest Leptinotarsa decemlineata.

PLoS ONE, 2019
The Colorado Potato Beetle, Leptinotarsa decemlineata, is a major agricultural pest of solanaceous crops in the United States. Historically, a multitude of insecticides have been used to control problematic populations.
Justin Clements, Russell L Groves, JoAnn Cava, Caroline C Barry, Scott Chapman, Jake M Olson   +5 more
doaj   +1 more source

Temperature and duration of heating of sunflower oil affect ruminal biohydrogenation of linoleic acid in vitro [PDF]

, 2010
Sunflower oil heated at 110 or 150°C for 1, 3, or 6 h was incubated with ruminal content in order to investigate the effects of temperature and duration of heating of oil on the ruminal biohydrogenation of linoleic acid in vitro.
Troegeler-Meynadier, Annabelle, Cauquil, Laurent, L., Privé , Florence, Combes, Sylvie, Enjalbert, Francis, Cauquil, Laurent, Privé, Florence, Farizon, Yves   +7 more
core   +1 more source

Chemoenzymatic Conversion of Linoleic Acid into Conjugated Linoleic Acid

Journal of Agricultural and Food Chemistry, 2010
An efficient chemoenzymatic method for preparing conjugated linoleic acid (CLA) using free linoleic acid (LA) as a substrate is described. In the first step, LA was transformed into 10-hydroxy-cis-12-octadecenoic acid (HA) by the whole cells of Lactobacillus plantarum after 48 h of incubation.
Demir, Ayhan S., Talpur, Farah N.
openaire   +3 more sources

Probiotic bacteria produce conjugated linoleic acid locally in the gut that targets macrophage PPAR γ to suppress colitis. [PDF]

, 2012
Inflammatory bowel disease (IBD) therapies are modestly successful and associated with significant side effects. Thus, the investigation of novel approaches to prevent colitis is important.
Vogel, Hans, Christian Jobin (74703), Adria Carbo, Mireia Pedragosa, Jobin, Christian, Christian Jobin, Monica Viladomiu (120075), Carbo, Adria, Mireia Pedragosa (120080), Janelle C Arthur, Martin Storr (124415), Hans Vogel (182237), Benjamin A. Corl (182236), Hans Vogel, Viladomiu, Monica, Adria Carbo (120066), Arthur, Janelle C., Shaykhutdinov, Rustem, Pedragosa, Mireia, Storr, Martin, Raquel Hontecillas (120113), Bassaganya-Riera, Josep, De Simone, Claudio, Janelle C. Arthur (143340), Claudio De Simone (171437), Monica Viladomiu, Rustem Shaykhutdinov (182227), Rustem Shaykhutdinov, Martin Storr, Claudio De Simone, Josep Bassaganya-Riera (120051), Hontecillas, Raquel, Benjamin A Corl, Josep Bassaganya-Riera, Corl, Benjamin A., Raquel Hontecillas   +35 more
core   +2 more sources

Polyunsaturated Fatty Acid Dietary Supplementation Induces Lipid Peroxidation in Normal Dogs

Veterinary Medicine International, 2010
Polyunsaturated fatty acids (PUFAs) have anti-inflammatory effects at low concentrations; however increased dietary consumption may conversely increase susceptibility to oxidation by free radicals.
John M. Walters, Timothy B. Hackett, Gregory K. Ogilvie, Martin J. Fettman   +3 more
doaj   +1 more source

Conjugated linoleic acid isomers in mitochondria

Journal of Lipid Research, 2002
The beneficial effects exerted by low amounts of conjugated linoleic acids (C222222237) suggest that CLA are maximally conserved and raise the question about their mitochondrial oxidizability.
Laurent Demizieux, Pascal Degrace, Joseph Gresti, Olivier Loreau, Jean-Pierre Noël, Jean-Michel Chardigny, Jean-Louis Sébédio, Pierre Clouet   +7 more
doaj   +1 more source

Carcass traits and meat quality of pigs fed on fodder supplemented with sunflower oil or conjugated linoleic acid [PDF]

Journal of Central European Agriculture, 2016
The aim of the study was to compare meat and fat content and meat quality of pigs fed diet supplemented with sunflower oil (SFO) or conjugated linoleic acid (CLA) and animals not receiving the supplement SFO or CLA (control group).
Pavel NEVRKLA, Marie ČECHOVÁ, Przemysław WASILEWSKI, Grażyna MICHALSKA, Jerzy NOWACHOWICZ   +4 more
doaj   +1 more source

Endogenous generation of nitro-fatty acid hybrids having dual nitrate ester (RONO2) and nitroalkene (RNO2) substituents

Redox Biology, 2021
Organic nitrate esters, long-recognized therapies for cardiovascular disorders, have not been detected biologically. We characterize in rat stomach unsaturated fatty acid nitration reactions that proceed by generation of nitro-nitrate intermediates (NO2 ...
Marco Fazzari, Steven R. Woodcock, Pascal Rowart, Karina Ricart, Jack R. Lancaster, Jr., Rakesh Patel, Dario A. Vitturi, Bruce A. Freeman, Francisco J. Schopfer   +8 more
doaj   +1 more source