Results 111 to 120 of about 399,587 (309)

Adult consumers’ perception of plant-based meat substitutes and related factors in Korea: a cross-sectional study [PDF]

Korean Journal of Community Nutrition
Objectives We aimed to examine differences in experience, consumption, and perception of plant-based meat substitutes according to consumer characteristics, and to identify associated factors. Methods In this cross-sectional study conducted in Korea, 410
Yun-A Lee, Mi-Kyeong Choi
doaj   +1 more source

Consumer attitude and behaviour towards 'Flandria' quality labelled tomatoes [PDF]

, 2005
In recent years, trust in food safety and food quality has decreased as a result of consecutive food crises. Consequently, numerous quality labels signalling credence characteristics have been established.
D'hooghe, Katrien, Kühne, Bianka, Van de Velde, Liesbeth, Verbeke, Wim   +3 more
core  

Climate‐Smart Dairy Practices: The Role of Practice Clusters in Enhancing the Performance of Dairy Farms in Kenya

Agribusiness, EarlyView.
ABSTRACT Climate variability is affecting the productivity, profitability, and resilience of smallholder dairy producers in developing countries. The adoption of climate‐smart (CS) dairy practices has been promoted to mitigate these negative effects. However, while interest in dairy CS practices is growing, empirical evidence on their adoption patterns
Mercy Mburu, Amin Mugera, John Mburu, Rose Nyikal, Oghaiki Asaah Ndambi   +4 more
wiley   +1 more source

Fostering eco-conscious tourists: How sustainable marketing drives green consumption behaviors

Acta Psychologica
This study aims to examine the impact of sustainable marketing on the sustainable consumption behavior of tourists in the Chinese hospitality industry, data science and machine learning techniques to analyze behavioral patterns.
ShiYong Zheng, JiaNing Han, Franco Gandolfi, Fahad Alturise, Salem Alkhalaf   +4 more
doaj   +1 more source

"Conscious Consumption": Ecocapitalism as Ideology

, 2012
The purpose of this article is to raise a set of questions about “conscious consumption.” It is an essay of a bibliographic nature whose central thesis consists in affirming that in a capitalist society conscious consumption cannot be instituted as an affirmation of the principle of socioenvironmental sustainability.
Silva, Maria das Graças e, Araújo, Nailsa Maria Souza, Santos, Josiane Soares   +2 more
openaire   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

U.S. Consumers Sometimes Prefer Seemingly Redundant Labels

Agribusiness, EarlyView.
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk, Brenna Ellison, Trey Malone   +2 more
wiley   +1 more source

HOW SOY LABELING INFLUENCES PREFERENCE AND TASTE [PDF]

Using a “Phantom Ingredient” taste test, this article demonstrates how the use of soy labels and health claims on a package negatively biased taste perceptions and attitudes toward a food erroneously thought to contain soy.
Morganosky, Michelle A., Park, Sea Bum, Sonka, Steven T., Wansink, Brian   +3 more
core   +1 more source

Conscious Consumption: Consumer Attitudes and Behaviors toward Second-hand Shopping Conscious Consumption: Consumer Attitudes and Behaviors toward Second-hand Shopping

, 2017
The purpose of this study was to analyze the consumer attitudes and behaviors toward second-hand shopping in relation to frequency of purchase. Furthermore, differences in attitudes/behaviors based on gender were analyzed. It is foreseen that the findings of this research will lead to innovative ways of second hand shopping in effort to encourage ...
Ivana Markova, Naska Bayanduuren
openaire   +2 more sources

Laparoscopic Colorectal Surgery in the Era of Robotics: Evolution, Eclipse, or Equilibrium?

Annals of Gastroenterological Surgery, EarlyView.
ABSTRACT Minimally invasive colorectal surgery has undergone a remarkable transformation over the past three decades. Laparoscopy, once viewed with skepticism, is now firmly established as a standard approach, supported by robust randomized trials demonstrating oncologic safety and improved recovery compared to open surgery.
Amanjeet Singh, Archit Gupta, Azhar Perwaiz, Adarsh Chaudhary   +3 more
wiley   +1 more source