Results 31 to 40 of about 229,096 (259)

The environmental and health impacts of tobacco agriculture, cigarette manufacture and consumption. [PDF]

open access: yes, 2015
The health consequences of tobacco use are well known, but less recognized are the significant environmental impacts of tobacco production and use.
Bialous, Stella Aguinaga   +8 more
core   +1 more source

Urban wild meat and pangolin consumption across southern forested Cameroon: The limited influence of COVID‐19

open access: yesPeople and Nature, EarlyView.
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo   +8 more
wiley   +1 more source

La consommation des produits animaux en France : tendances et perspectives d’évolution

open access: yesINRAE Productions Animales, 1997
A partir des séries statistiques issues de la Comptabilité Nationale, ce texte analyse les grandes tendances de la consommation des produits animaux en France depuis le début des années cinquante.
P. COMBRIS
doaj   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

open access: yesPeople and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié   +5 more
wiley   +1 more source

Patterns of wild meat and other protein consumption in the periphery of Salonga National Park, Democratic Republic of the Congo

open access: yesPeople and Nature, EarlyView.
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons   +9 more
wiley   +1 more source

Quand Hildegarde rime avec Mastercard

open access: yesBelphégor
L’article s’intéresse aux produits étiquetés « Hildegarde de Bingen », en particulier, sur les sites marchands Les Jardins de saint Hildegarde, l’Institut Hildegardien et Hildegard Cosm dont la communication extérieure affirme que le Moyen Âge fait ...
Myriam White-Le Goff
doaj   +1 more source

125 years of exploration and research at Gough's Cave (Somerset, UK) 125 ans d'exploration et de recherches à Gough's Cave (Somerset, Royaume‐Uni)

open access: yesJournal of the Royal Anthropological Institute, EarlyView.
Our understanding of the recolonization of northwest Europe in the period leading up to the Lateglacial Interstadial relies heavily on discoveries from Gough's Cave (Somerset, UK). Gough's Cave is the richest Late Upper Palaeolithic site in the British Isles, yielding an exceptional array of human remains, stone and organic artefacts, and butchered ...
Silvia M. Bello   +2 more
wiley   +1 more source

BaYaka forager and Bantu fisher‐farmer adolescent engagement with intensifying market integration in the Republic of the Congo Participation des adolescents BaYaka chasseurs‐cueilleurs et Bantous pêcheurs‐agriculteurs à l'intégration croissante au marché en République du Congo

open access: yesJournal of the Royal Anthropological Institute, EarlyView.
A substantial body of anthropological research has investigated how subsistence communities engage with market‐based economies. In this study, we contribute to this body of work by examining adolescent orientations towards intensifying market integration in the Congo Basin.
Sheina Lew‐Levy   +12 more
wiley   +1 more source

Teneur des vins en chrome et en nickel. Causes d'enrichissement

open access: yesOENO One, 1980
La mise au point du dosage du chrome et du nickel dans les vins par spectrométrie d'absorption atomique sans flamme avec un four en graphite a été réalisée.
Bernard Médina, P. Sudraud
doaj   +1 more source

Variations in water use by a mature mangrove of Avicennia germinans, French Guiana [PDF]

open access: yes, 2009
In the tropical intertidal zones, little is known on water uptake by mangroves. Transpiration rates are generally measured at leaf level, but few studies exist on water use at tree or stand levels.
A. Granier   +38 more
core   +3 more sources

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