Results 71 to 80 of about 3,575 (172)

Investigation of Micro‐Nutrient Elemental Distribution in a Black Wheat (Triticum aestivum L.) Grain Using Synchrotron Assisted Microprobe X‐Ray Fluorescence Analysis at Indus‐2

X-Ray Spectrometry, Volume 55, Issue 4, Page 553-559, July/August 2026.
ABSTRACT Spatial localization of various essential dietary elements present in a black wheat ( Triticum aestivum L.) grain has been investigated using synchrotron assisted micro X‐ray fluorescence measurements at BL‐16 beamline of Indus‐2 synchrotron facility.
Ajay Khooha, Ayushi Trivedi, M. K. Tiwari, Devesh Kumar Avasthi, Ajit Kumar Singh   +4 more
wiley   +1 more source

Seed development in Malpighiaceae species with an emphasis on the relationships between nutritive tissues

, 2014
Malpighiaceae ovules have a well-developed nucellus; previous observations indicate that during seed development, the endosperm does not proliferate, thus, remaining scarce. This study aimed at identifying the nutritive tissues during seed development in
Letícia Silva Souto, Souto, Leticia Silva, Trombert Oliveira, Denise Maria, Souto, Leticia Silva [UNESP], Denise Maria Trombert Oliveira   +4 more
core   +1 more source

Anatomy and ontogeny of Pterodon emarginatus (Fabaceae: Faboideae) seed

Brazilian Journal of Biology
The aim of this study was to describe the anatomy and ontogeny of Pterodon emarginatus seed using the usual techniques. The ovules are campilotropous, crassinucelate, and bitegmic.
D. M. T. Oliveira, E. A. S. Paiva
doaj   +1 more source

Genome‐wide analysis of DNA methyltransferases in a model extremophyte, Schrenkiella parvula: Transcriptional dynamics during development and under salt stress

Annals of Applied Biology, Volume 189, Issue 1, July 2026.
Classification of DMTs into 4 subfamilies: two METs, three CMTs, three DRMs, and one DNMT2. The cis‐elements are associated with stress‐response, hormonal regulation, light‐response, and development. RNA‐seq analysis revealed differential expression of DMTs under NaCl stress.
Seher Yolcu, Amin Mirshamsi Kakhki, Ahmad Jalilian, Emre Sevindik, Ismail Turkan   +4 more
wiley   +1 more source

Improving wheat as a source of iron and zinc for global nutrition [PDF]

, 2019
Wheat is the staple food crop in temperate countries and increasingly consumed in developing countries, displacing traditional foods. However, wheat products are typically low in bioavailable iron and zinc, contributing to deficiencies in these ...
A. Lovegrove, Moore, K. L., Shewry, P. R., Wan, Y., Uauy, C., Moore, Katie; id_orcid, Connorton J. M., Sharp, P. A., Y. Wan, C. Uauy, P. R. Shewry, Lovegrove, A., J. Balk, Connorton, J. M., P. A. Sharp, Balk, J., K. L. Moore, J. M. Connorton   +17 more
core   +1 more source

Cucumber green mottle mosaic virus: A persistent seed‐borne threat to cucurbits

Annals of Applied Biology, Volume 189, Issue 1, July 2026.
Cucumber green mottle mosaic virus (CGMMV) is a highly stable, seed‐borne tobamovirus that threatens global cucurbit production. Its efficient mechanical and seed transmission, long‐term environmental persistence, and the spread of Clade II CGMMV isolates drive its rapid dissemination and cause severe yield losses.
Esperanza Gea‐Caballero, Miguel A. Aranda   +1 more
wiley   +1 more source

Contextualized Metabolic Modelling Revealed Factors Affecting Isoflavone Accumulation in Soybean Seeds

Plant, Cell &Environment, Volume 49, Issue 7, Page 3543-3559, July 2026.
ABSTRACT Isoflavones, secondary metabolites with numerous health benefits, are predominantly found in legume seeds, especially soybean; however, their contents in domesticated soybean seeds are highly variable. Wild soybeans are known for higher seed isoflavone contents than cultivars. Here we used experimental and modelling approaches on wild soybean (
Carolina A. Contador, Ailin Liu, Ming‐Sin Ng, Yee‐Shan Ku, Siu H. J. Chan, Hon‐Ming Lam   +5 more
wiley   +1 more source

Proteomic Analysis of Oil Mobilization in Seed Germination and Postgermination Development of Jatropha curcas

, 2016
To understand oil mobilization in germinating seeds, we performed ultrastructural observation and proteomic analysis of endosperm in germinating Jatropha curcas seeds.
Fan Chen (45761), Shi-Hua Shen (2388376), Ming-Feng Yang (2388373), Yun Liu (84346), Yu-Jun Liu (2388370), Hui Chen (28597)   +5 more
core   +1 more source

Bajra‐based functional laddu—Standardization, nutritional profiling, molecular characterization

Food Biomacromolecules, Volume 3, Issue 2, Page 366-377, June 2026.
Abstract The bajra laddu experimental formulations consisted of composite flour containing varying proportions of bajra flour and gram flours viz, T0‐0:100, T1‐25:75, T2‐50:50, T3‐75:25, and T4‐100:0, respectively. The sensory acceptability of the standardized product was assessed by semitrained panelists using a nine‐point hedonic scale, which ...
Mridula Pandey, Sadhna Singh, Ashok Kumar Yadav, Aman Rathaur, Hradesh Rajput, Dinesh Chandra Rai   +5 more
wiley   +1 more source

Oat (Avena sativa L.) quality improvement for increased beta-glucan concentration

, 2011
Oat (Avena sativa L.) is a grass crop highly recognized for its positive human health benefits when consumed as a whole grain. These health benefits are due in part to mixed-linkage-(1,3;1,4)-beta-D-glucan (referred to as beta-glucan), a soluble fiber ...
Newell, Mark
core   +1 more source