The fabrication of a cellularized, multilayered 3D printed cylindrical model comprising hybrid bioinks inspired by the natural extracellular environment as an approach to artery mimetics, is presented. Using embedded bioprinting, interlayer crosslinking of self‐supporting concentric cylinders is achieved.
Uxue Aizarna‐Lopetegui+7 more
wiley +1 more source
Exploring the Sustainability of Upcycled Foods: An Analysis of Consumer Behavior in Taiwan. [PDF]
Chang MY+4 more
europepmc +1 more source
A wideband tunable electrochromic device with dynamic thermal emissivity control is demonstrated. The system enables adaptive heat regulation via electrochemically modulated silver deposition, achieving efficient cooling and heating states. The flexible design ensures mechanical robustness under bending conditions, making it promising for portable and ...
Jiawei Liang+10 more
wiley +1 more source
Unconscious Drivers of Consumer Behavior: An Examination of the Effect of Nature-Nurture Interactions on Product Desire. [PDF]
Swaffield JB, Sierra Jimenez J.
europepmc +1 more source
A Study on Fashion Accessary Product Development by Using Traditional Hanji IV - Consumer Attitudes and Behaviors Toward Traditional Hanji Products - [PDF]
Yong-Sook Kim
openalex +1 more source
This study introduces a scalable and colored low‐emissivity (low‐e) paint achieved by spraying an ultrathin n‐doped poly(benzodifurandione) (n‐PBDF) coating onto various colored substrates. The low‐e paint enhances thermal regulation by reducing mid‐infrared thermal emissivity to 0.19, thereby stabilizing indoor temperatures across diverse climates ...
Xiaojie Liu+13 more
wiley +1 more source
Physical Activity, Taste Preferences, Selected Socioeconomic Characteristics: Differentiators of Consumer Behavior Among Older Adults in the Dairy Market in Poland-A Pilot Study. [PDF]
Gajda R+2 more
europepmc +1 more source
Empirical Categorization of Factors Affecting Online Consumer Behavior of Gen Z Regarding Newly Launched Technological Products and Moderating Impact of Perceived Risk. [PDF]
Theocharis D+3 more
europepmc +1 more source
Editorial: Consumer behavior around food safety and quality in the context of technological innovation. [PDF]
Fahad S+3 more
europepmc +1 more source
Food-web complexity, consumer behavior and diet specialism: impacts on ecosystem stability
Perälä T+3 more
europepmc +1 more source