Results 141 to 150 of about 64,706 (309)
Consumer Preference for Nutritionally Fortified Eggs and Impact of Health Benefit Information. [PDF]
Foods, 2022 Tian Y, Zhu H, Zhang L, Chen H.
europepmc +1 more source
Polymorph‐Specific Electronic Transduction in WO3 during Molecular Sensing
Advanced Materials, EarlyView.Metal‐oxide polymorphs with similar surface chemistry can nevertheless exhibit distinct sensing properties. In γ‐ and ε‐WO3, analyte adsorption appears comparable; yet, only ε‐WO3 induces a pronounced lattice electronic perturbation that accommodates charge in sub‐conduction band minimum states.
Matteo D'Andria +6 more
wiley +1 more source
Best Nonparametric Bounds on Demand Responses [PDF]
This paper uses revealed preference inequalities to provide tight nonparametric bounds on consumer responses to price changes. Price responses are allowed to vary nonparametrically across the income distribution by exploiting micro data on consumer ...
Richard Blundell +2 more
core
Flexible Ag2Se‐Based Thermoelectrics: Fundamentals, Processing, and Device Applications
Advanced Materials, EarlyView.Ag2Se‐based thermoelectrics are reviewed from fundamental transport mechanisms to flexible device integration. Crystal structure, defect chemistry, and band features are correlated with performance optimization strategies and scalable fabrication routes.
Jie Qin +5 more
wiley +1 more source
Alimentos e Nutrição, 2011 The aim of this work was to evaluate total carotenoids content in shrimp commercialized in Florianopolis, SC, Brazil and to analyze consumers’ preference regarding to shrimp color.
Jane PARISENTI +5 more
doaj
Detrimental impact of contagious disease cues on consumer preference for anthropomorphic products. [PDF]
Mark Lett, 2023 Ding Y, Xu S.
europepmc +1 more source
A New Approach to Correct for Hypothetical Bias in Stated Preference Models
Many times economists are asked to estimate the demand for new consumer goods or services for which no market data exists. Typically market researchers and economists answer this challenge using surveys that ask about intended purchases (Louviere, et al.
Davies, Stephen P., Loomis, John B.
core
A Revealed Preference Feasibility Condition for Weak Complementarity [PDF]
It is widely reported in the literature that it is not possible to test nonmarket good preference restrictions against revealed preference. While it is clearly impossible to affirm any particular preference restriction as being “true,” it is possible to ...
David G. Brown
core
Advanced Materials, EarlyView.This review highlights the role of self‐assembled monolayers (SAMs) in perovskite solar cells, covering molecular engineering, multifunctional interface regulation, machine learning (ML) accelerated discovery, advanced device architectures, and pathways toward scalable fabrication and commercialization for high‐efficiency and stable single‐junction and
Asmat Ullah, Ying Luo, Stefaan De Wolf
wiley +1 more source
Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment. [PDF]
Foods, 2022 Fuentes S.
europepmc +1 more source