Results 251 to 260 of about 589,833 (361)
Consumer Product Safety Regulation in the United States and the United Kingdom: The Case of Bicycles
Wesley A. Magat, Michael J. Moore
openalex +1 more source
This study develops a dual‐bioinspired hydrogel, MSA@PGel (macrophage membrane‐coated and salvianolic acid B/5‐aminolevulinic acid co‐loaded liposomes embedded in a polydopamine‐based gel), that integrates macrophage membrane‐mediated active targeting and mussel‐inspired wet adhesion for programmed intervention in oral precancerous lesions.
Xiaoxian Zhao +8 more
wiley +1 more source
Analysis of Factors Affecting Consumers' Perception of Food Safety Risks in the Prepared Food Market. [PDF]
Shen C +5 more
europepmc +1 more source
Access to the consumer product safety commission
openaire +2 more sources
This review explores the evolving role of microneedle systems in psoriasis management, highlighting their potential for enhanced drug delivery, diagnosis, and disease monitoring. It also discusses unmet clinical needs for psoriasis management and technical challenges, while outlining strategic directions to advance microneedle integration into routine ...
Fatma Moawad +3 more
wiley +1 more source
Lactic Acid Bacteria for Fungal Control and Shelf-Life Extension in Fresh Pasta: Mechanistic Insights and Clean-Label Strategies. [PDF]
Sehar N +3 more
europepmc +1 more source
This review examines how emerging enabling technologies enhance the physiological relevance, scalability, and reproducibility of kidney organoids, while advanced analytical approaches support model validation and deepen mechanistic insight into nephrotoxicity.
Helen Kearney +3 more
wiley +1 more source
The Health Benefits of Nutrients and Bioactive Compounds in Functional Foods and Beverages. [PDF]
Vicas SI.
europepmc +1 more source

