Results 21 to 30 of about 49,550 (70)

Recent Trends in Food Quality and Authentication: The Role of Omics Technologies in Dairy and Meat Production. [PDF]

open access: yesInt J Mol Sci
Martínez A   +8 more
europepmc   +1 more source

Consumer Perception of Irradiated Food Products in the Abai Region of Kazakhstan. [PDF]

open access: yesFoods
Orynbekov D   +5 more
europepmc   +1 more source

Recent Use of Novel Data Streams During Foodborne Illness Cluster Investigations by the United States Food and Drug Administration: Qualitative Review.

open access: yesJMIR Public Health Surveill
Bazaco MC   +23 more
europepmc   +1 more source

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