Results 1 to 10 of about 2,260,535 (67)
The COVID-19 pandemic changed various lifestyle habits worldwide due to the prevention measures implemented in each country, these changes may affect or benefit people’s health.
P. Nindenshuti, Graciela Caire-Juvera
semanticscholar +1 more source
Money, Debt and Finance: Reclaiming the Conditions of Possibility in Consumption Research
This article provides an argument for why the sociology of consumption should be reorientated towards a money and finance sensibility. Proceeding from the observation that the rise of financialised capitalism has gone largely ignored in in the field, we ...
David M. Evans, N. Gregson
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Alcohol is a modifiable breast cancer risk, increasing risk in a dose-dependent manner. Mid-life women (aged 45-64 years) consume alcohol at higher rates than younger women and this, combined with age, make them a high-risk group for breast cancer.
S. Batchelor +3 more
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Afterword: Tensions and possibilities for a narcofeminist sociology
In this piece we reflect on the tensions and complexities of drug use that narcofeminism has prompted us to grapple with in producing this collection. Narcofeminist approaches challenge us to move beyond simplistic, moralistic frameworks that pathologise
Fay Dennis +2 more
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Introducing Affective Practices: Disgust in Finnish Consumers’ Everyday Meat Consumption
The affective turn has highlighted the need to study emotions, visceral reactions and embodied experiences within social sciences, and its importance has also been recognized within theories of practice.
Outi Koskinen
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Social relations and challenges to consuming less in a mass consumption society
Increasing numbers of people in welfare societies express worries about their ecological footprint. Some make efforts to significantly reduce their consumption.
M. Boström
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Imagining and co-creating futures of sustainable consumption and society
With the increasing pressure on the climate from human activities, it is urgent to envision and facilitate radically different ways of life that allow for significantly lower greenhouse gas emissions. This only happens if policy and action initiatives go
C. L. Jensen +2 more
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Socially responsible consumption: Between social welfare and degrowth
The main objective of this study is to characterize socially responsible consumption (SRC) through the lens of social welfare and degrowth proposals. The central research questions are (i) whether SRC can contribute to the realization of the foundations ...
M. Baranowski, H. Kopnina
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Recent sociological research tends to move beyond the divide between economics and sociology in the study of socioeconomic inequality. It focuses primarily on the relationship between social class and work-related income.
Nicolas Duvoux, Adrien Papuchon
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