Results 21 to 30 of about 9,456,300 (158)

Determination of glucosinolates and breakdown products in Brassicaceae baby leafy greens using UHPLC-QTOF/MS and GC/MS

Food Chemistry Advances, 2023
Brassica vegetables (Brassicaceae) produce a unique class of compounds known as glucosinolates. The breakdown products of glucosinolates, including isothiocyanates, are recognized as the primary sources of bioactivity and characteristic taste, flavor and
Lara J. Brindisi, Weiting Lyu, H. Rodolfo Juliani, Qingli Wu, Beverly J. Tepper, James E. Simon   +5 more
doaj   +1 more source

Vertical Farming: Innovations, Challenges, and the Future of Sustainable Urban Agriculture [PDF]

Madras Agricultural Journal
Vertical farming represents a transformative approach to food production, offering sustainable solutions to the mounting challenges of urbanization, climate change, and global food insecurity.
Gokulakrishnan G, Navaneetha Krishnan T, Tamilselvan D, Sanjeevkumar S, Devaganesh A, Janani N, Arunadevi K, Balaji Kannan   +7 more
doaj   +1 more source

An assessment of controlled environment agriculture (CEA) in low- and lower-middle income countries in Asia and Africa, and its potential contribution to sustainable development [PDF]

, 2021
For Controlled Environment Agriculture (CEA) to make a meaningful contribution to SAI in low- and lower-middle income countries, there is a need for investment in research, capacity development, enterprise initiation, scaling, and creation of enabling ...
Herath, K.V., Halliday, J., Kaufmann, R. von   +2 more
core   +1 more source

Controlled Environment Agriculture (CEA): A Promising Solution with Challenges in Tropical Zones [PDF]

BIO Web of Conferences
In tropical greenhouses, single-stage direct evaporative cooling systems (DECS) are commonly employed. However, a key limitation of DECS is the inability to achieve desired temperature reductions.
Choomjaihan Prasan, Onmankhong Jiraporn, Khwamphairn Bussaya, Sribua-iam Nattakan, Ninbua Metaporn, Subsomboon Ratchanon   +5 more
doaj   +1 more source

Narratives and Benefits of Agricultural Technology in Urban Buildings: A Review

Atmosphere, 2022
The literature on agricultural technology (ag-tech) for urban agriculture (UA) offers many narratives about its benefits in addressing the challenges of sustainability and food security for urban environments.
Michael G. Parkes, Duarte Leal Azevedo, Tiago Domingos, Ricardo F. M. Teixeira   +3 more
doaj   +1 more source

Integration of algae treatment with hydroponic crop waste to reduce impact of nutrient waste streams

Journal of Sustainable Agriculture and Environment, 2022
Introduction Controlled environment agriculture (CEA) is expanding globally, but little is known about nutrient losses within these systems, or how to reduce subsequent pollution.
Nicholas Cowan, Stella White, Justyna Olszewska, Anne Dobel, Gavin Sim, Lorna J. Eades, Ute Skiba   +6 more
doaj   +1 more source

Shading Level and Harvest Time Affect the Photosynthetic and Physiological Properties of Basil Varieties

Agronomy, 2023
Basil (Ocimum basilicum L.) is one of the most important medicinal and aromatic plants. Light intensity is an indispensable factor for plants due to its effect on photosynthesis and physiological processes.
Paria Eskandarzade, Mahboobeh Zare Mehrjerdi, Fardad Didaran, Nazim S. Gruda, Sasan Aliniaeifard   +4 more
doaj   +1 more source

TOWARDS A SUSTAINABLE LIFECYCLE IN CONTROLLED ENVIRONMENT AGRICULTURE (CEA)

, 2023
Supplemental file(s) description: Data files.Controlled environment agriculture (CEA) is the production of crops indoors with the ability to control environmental factors such as temperature, humidity, or light intensity.
Ezzeddine, Maya
core   +1 more source

Influence of Supraoptimal Air Temperature and Cultivar on Yield, Morphology, and Production Considerations of Green Leaf Lettuce in Greenhouses

HortTechnology
Lettuce (Lactuca sativa) is an economically important leafy green widely grown in greenhouses, yet there are limited data on the interaction between lettuce cultivar and air temperature for many cultivars currently marketed for commercial greenhouse ...
Eric J. Stallknecht
doaj   +1 more source

That\u27s a Farm? Ontario\u27s Experience with Controlled Environment Agriculture (CEA)

, 2023
Assessing Controlled Environment Agriculture (CEA) properties presents a number of challenges for the assessor. Learn more about the assessor’s experience in Ontario, Canada in the assessment of CEA properties for growing cannabis and other indoor ...
Wilson, Jason, BA, MRICS, Stata, Jamie, BA, MRICS   +1 more
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