Results 91 to 100 of about 15,162 (303)
Personality and Social Framing in Privacy Decision-Making: A Study on Cookie Acceptance
Frontiers in Psychology, 2016 Despite their best intentions, people struggle with the realities of privacy protection and will often sacrifice privacy for convenience in their online activities.
Lynne Margaret Coventry +4 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND This study investigated the individual and combined effects of ohmic heating (OH, 20 and 40 V cm−1) and ultrasound (US, 425 and 850 W) on the chemical, physicochemical, and technological properties of chickpea aquafaba (AF) and its emulsions.
Débora Krichanã +12 more
wiley +1 more source
Development and Characterisation of Functional Bakery Products
PhyschemThis review focuses on a set of studies about functional bakery products. The literature search was performed on scientific databases ScienceDirect, PubMed, MDPI, BOn, and SciELO, based on some eligibility criteria, and a total of 102 original research ...
Raquel P. F. Guiné, Sofia G. Florença
doaj +1 more source
, 2018 The work proposes generalized “cookie-cutter” defect and fault tolerance approaches for nano-scale systems. The systems under considerations include Parallel Prefix Adders (PPA’s) and Large-scale Many-processor Systems.
Soumya Banerjee (4558441)
core
The Kaohsiung Journal of Medical Sciences, EarlyView.ABSTRACT Effective glycemic control and food consumption play crucial roles in modulating diabetic retinopathy (DR) progression. This observational longitudinal study explored the hemoglobin A1c (HbA1c) and dietary patterns and their associations with the risk and progression of DR among 369 individuals with type 2 diabetes.
Yu‐Ju Wu +8 more
wiley +1 more source
Standardised cookie banner: a solution to the cookie consent problem
Cookies are an essential part of today's internet. In the EU, the ePrivacy Directive (read with the EU GDPR) requires prior informed consent for using cookies. Usually, websites use cookie banners to meet the informed consent requirement. However, due to
Naithani, Paarth
core +1 more source
God's Presence in the Aisle: How God Salience Encourages Preference for Ultra‐Processed Foods
Psychology &Marketing, EarlyView.ABSTRACT God‐related cues are pervasive in consumers' daily lives, yet little research has examined how God salience shapes consumer food choices. Drawing on compensatory control theory and the literature on symbolic healing, we present findings from six studies, including a field experiment, demonstrating that high (vs.
Ali Gohary, Hean Tat Keh
wiley +1 more source
Millennials' Hybrid Consumer Identities: Balancing Consumer Ethnocentrism
Psychology &Marketing, EarlyView.ABSTRACT While consumer ethnocentrism has been widely examined, little is known about how consumers manage the persistent gap between ethnocentric attitudes and everyday purchasing behavior. Drawing on balance theory (Heider 1958), this study conceptualizes consumer ethnocentrism as a situationally activated balancing process rather than a stable ...
Barbora Vaculová, Clarinda Jansberg
wiley +1 more source
The Research, Ideation, and Creation of Scratch Cookie Dough Co.
This paper explores the journey from a childhood love for cookies to the creation of a customizable and eclectic flavored cookie dough company. Frustrated by the limited options available in store-bought cookie dough, a mission was ignited to provide ...
Schluterman, Emma
core
, 1988 Photograph used for a story in the Daily Oklahoman newspaper. Caption: "Cookie Exchange Jayne Underwood, Cathie Trepagnier and Pat Bloomer, from left, look over the cookie selection at a recent cookie exchange party and luncheon of the Oklahoma City ...
Southerland, Paul
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