Results 31 to 40 of about 15,162 (303)
Textural Properties of Bakery Products: A Review of Instrumental and Sensory Evaluation Studies
Applied Sciences, 2022 Bakery products are an important sector of the food industry globally and are part of the regular diets of many people. Texture encompasses many product characteristics and plays a pivotal role in consumer acceptance.
Raquel P. F. Guiné
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Cookie-cutter shark bites on four species of large whale
, 2018 This dataset contains information on cookie-cutter shark bitemarks on four large whale species: sei whales (Balaenoptera borealis), fin whales (Balaenoptera physalus), offshore Bryde’s whales (Balaenoptera brydeii sp) and sperm whales (Physeter ...
Best, Peter Barrington (5287072)
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, 2007 Slide: color, photograph, 2” x 2” (5.08 cm x 5.08 cm)Slide by Cookie Studio entitled “Architectural elevation for cedar single-family homes [condos/apartments?] in Reston, color" that is undated.
Cookie Studio
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The Cost of a Nutritious Diet in Cafeterias: Evidence From US Military Dining Facilities
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Providing nutritious meals in institutional settings with financial constraints, such as military dining facilities, is challenging. The US Department of War (DoW) and US Department of Agriculture (USDA) collaborated to modernize the Basic Daily Food Allowance (BDFA) using an optimization model that incorporates service members' consumption ...
Linlin Fan +8 more
wiley +1 more source
FoodsTo mitigate consumer aversion toward edible insects, it is essential to determine the optimal level of insect powder by considering consumer acceptability. In this study, gluten-free (GF) chocolate cookies were manufactured using 3D printing with varying
Woonseo Baik, Dongju Lee, Youngseung Lee
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Extreme Weather Events and Consumer Food Responses
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley +1 more source
Influence of Flour Particle Size Distribution on the Quality of Maize Gluten-Free Cookies
Foods, 2019 The objective of the present study was to analyse the influence of particle size distribution of maize flour in the formulation of gluten-free cookies. Different cookie formulations were made with three distinct maize flour fractions obtained by sieving (
Mayara Belorio +2 more
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India–United States Agricultural Trade Under the America‐First Agenda
Agribusiness, EarlyView.ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Selecting Representative Samples From Complex Biological Datasets Using K-Medoids Clustering
Frontiers in Genetics, 2022 Rapid growth of single-cell sequencing techniques enables researchers to investigate almost millions of cells with diverse properties in a single experiment.
Lei Li +9 more
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Cookie consent notices (October 2020–November 2021)
, 2021 This data constitutes a convenience sample of 151 English-language cookie consent notices, collected between October 2020 and November 2021. A list of all sources is openly available, the dataset itself can be made available upon request.
Portmann, Lara
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