Results 101 to 110 of about 20,519 (252)

Roman diet and trade: evidence from organic residues on pottery sherds recovered at the Roman town of Calleva Atrebatum (Silchester Hants.) [PDF]

open access: yes, 2008
The analysis of organic residues from pottery sherds using Gas-Chromatography with mass-spectroscopy (GC-MS) has revealed information about the variety of foods eaten and domestic routine at Silchester between the second and fourth–sixth centuries A.D ...
Copley   +16 more
core   +1 more source

IN VITRO CULTURE OF CORIANDRUM SATIVUM L.

open access: yesActa Horticulturae, 2011
Coriander (coriandrum sativumL.) is a plant from the Umbellifera family. In Portugal, the use of coriander plants in gastronomy is very common, like in all the countries in the Mediterranean area. This plant species has also several other applications than as an aromatic plant, such as medicinal, being recommended for dyspeptic complaints, loss of ...
Dias, Maria Inês   +3 more
openaire   +2 more sources

Carum carvi and Ormenis multicaulis Extracts: Chemical Analysis and In Vivo Experiments to Evaluate the Synergistic Analgesic and Anti‐Inflammatory Effects

open access: yesChemistry &Biodiversity, Volume 22, Issue 12, December 2025.
ABSTRACT The purpose of the present investigation was to determine the effects of combination of Ormenis multicaulis dry flower methanolic extracts and Carum carvi seed methanolic extracts on pain and inflammation, compared to their use separately. High‐performance liquid chromatography (HPLC) analysis of methanolic extracts showed the presence of ...
El Mahdi Wakrim   +9 more
wiley   +1 more source

Colheita e armazenamento de sementes de coentro. [PDF]

open access: yes, 2011
Made available in DSpace on 2011-04-09T16:13:50Z (GMT). No. of bitstreams: 1 nascimentocolheita.pdf: 1775148 bytes, checksum: 55e9ecfa2f8f7b5b443ff8e6687a2648 (MD5) Previous issue date: 2007-03 ...
BLUMER, L.   +4 more
core  

The Impact of Essential Oils From Aromatic Plants on Microbial Dynamics and Nutrition in Lacto‐Fermented Systems

open access: yesFood Science &Nutrition, Volume 13, Issue 12, December 2025.
Bioactive compounds found in essential oils (EOs), which are obtained by distilling certain plants, have been shown to inhibit pathogenic microorganisms and also support the growth of probiotic bacteria. In this context, EO nutraceuticals have properties that can improve the shelf life and sensory properties of products.
Ibrahim Canbey, Tulay Ozcan, Ozan Gurbuz
wiley   +1 more source

Biofenologia do coentro Biophenology of coriander

open access: yesActa Botânica Brasílica, 1992
Estudou-se a biofenologia do coentro, Coriandrum sativum L., com a finalidade de obter-se informações dos aspectos relativos à fase vegetativa e reprodutiva da cultura, corno também o comportamento desta olerícola em relação às diferentes épocas de ...
José Higino Ribeiro dos Santos   +1 more
doaj   +1 more source

FOLIAR SPRAYING OF DOSES OF BORIC ACID IN CORIANDER (Coriandrum sativum L.)

open access: yesRevista de Agricultura Neotropical, 2020
Coriander (Coriandrum sativum) is a species highly appreciated in Brazilian cuisine and of high nutritional importance due to the presence of vitamins, calcium, and iron.
Jéssica Rodrigues de Mello Duarte   +4 more
doaj   +1 more source

Thrombolytic activity of Coriandrum sativum

open access: yesJournal of Bangladesh Academy of Sciences, 2014
The leaves of Coriandrum sativum were subjected to thrombolytic activities. The thrombolytic activities were assessed by using human blood samples and the results were compared with standard streptokinase (SK). In this study, the methanol soluble fraction (MSF) exhibited highest percentage of thrombolytic activity (60.12 ± 1.91).
Nazia Afrin   +4 more
openaire   +2 more sources

Strip Intercropping of Wheat (Triticum aestivum) With Coriander (Coriandrum sativum) Improves Wheat Yield and Water‐Use Efficiency Under Reduced Irrigation

open access: yesJournal of Sustainable Agriculture and Environment, Volume 4, Issue 4, December 2025.
ABSTRACT With climate change, prolonged droughts are expected, requiring agronomic strategies to ensure stable wheat yields. Intercropping presents a promising approach, yet knowledge on non‐legume intercrops remains limited. Thus, this study investigated the effects of strip intercropping spring wheat (Triticum aestivum ‘Quintus’) with taprooted ...
Katja Kampmann   +5 more
wiley   +1 more source

In vitro comparison of antimicrobial activity of aqueous decoction of Coriandrum sativum, and Dentol Drop with chlorhexidine on Streptococcus mutans

open access: yesIranian Journal of Microbiology, 2013
Background and objectives: Dental caries is still remained as a major health problem. This problem has created a new interest to search for new antimicrobial agents from various sources including medicinal plants.
Hamid Moradian   +3 more
doaj  

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