Effects of Traditional and Modern Post-Harvest Withering Processes on the Composition of the Vitis v. Corvina Grape and the Sensory Profile of Amarone Wines [PDF]
Molecules, 2021 In the Valpolicella area (Verona, Italy) Vitis vinifera cv. Corvina is the main grape variety used to produce Amarone wine. Before starting the winemaking process, the Corvina grapes are stored in a withering (i.e., dehydrating) warehouse until about 30%
Diego Tomasi +8 more
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Proteolytic and non-proteolytic mechanisms of keratin degradation in Onygena corvina revealed by a proteogenomic approach [PDF]
Applied and Environmental MicrobiologyKeratin-rich by-products from the poultry, textile, and leather industries pose a significant challenge for sustainable waste management due to their highly recalcitrant nature.
Siddhi Pavale +5 more
doaj +2 more sources
Improved genome assembly of Onygena corvina, a keratin-degrading fungus [PDF]
BMC Research NotesObjective Onygena corvina is a non-pathogenic, saprophytic fungus that colonizes feathers, hooves, and hair, and represents a valuable source of keratin-degrading enzymes. The only genome assembly of O.
Siddhi Pavale +2 more
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Novas espécies, nova sinonímia e novo registro em Cerambycidae (Coleoptera) do México e da América do Sul [PDF]
Papéis Avulsos de Zoologia, 2010 São descritos três novos táxons de Cerambycinae do Brasil: em Cerambycini, Iuati gen. nov., espécie-tipo, I. spinithorax sp. nov. (Rondônia); em Trachyderini, Ancylosternus annulicorne sp. nov. (Mato Grosso). Em Lamiinae são descritas três espécies novas:
Ubirajara R. Martins +1 more
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Uniciencia, 2016 Peces juveniles de corvina aguada, Cynoscion squamipinnis, obtenidos a partir de desoves espontáneos en cautiverio fueron engordados por 355 días en la Estación de Biología Marina Juan Bertoglia Richards (Costa Rica).
Jorge Boza-Abarca +4 more
doaj +3 more sources
Volatile and phenolic composition of monovarietal red wines of Valpolicella appellations
OENO One, 2021 Volatile and phenolic compositions of nine monovarietal wines from varieties allowed in the Valpolicella appellation have been investigated, including Corvina, Corvinone, Rondinella, Molinara, Oseleta, Raboso, Croatina, Sangiovese and Cabernet Sauvignon.
Davide Slaghenaufi +4 more
doaj +3 more sources
Metacercariae of Austrodiplostomum compactum (Trematoda, Diplostomidae) in non-native fish species in Brazil: a possible explanation for the high rate of parasitic infection [PDF]
Anais da Academia Brasileira de Ciências, 2020 Metacercariae of Diplostomidae are widely distributed in America and may cause diplostomiasis, an ocular disease in fishes. The aim of this study is to report the occurrence of metacercariae of Austrodiplostomum compactum in Plagioscion squamosissimus ...
IGOR P. RAMOS +3 more
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Partial leucism in the Variable Seedeater (Sporophila corvina) in Costa Rica.
Huitzil, 2022 Leucism is the most common plumage aberration recorded in wild birds around the world, but very few records exist for Neotropical wild bird species with black plumage.
Sergio Villegas Retana
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, 2002 Number of Pages: 2Integrative BiologyGeological ...
Censky, Ellen J. +2 more
core +1 more source
Decoding the Proanthocyanins Profile of Italian Red Wines
Beverages, 2022 The Italian wine appellations system is organized in hundreds of origin wines, with unique characteristics that are protected with many denominations of origin.
Panagiotis Arapitsas +12 more
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