Results 31 to 40 of about 19,916 (248)

The Effect of Soil on the Biochemical Plasticity of Berry Skin in Two Italian Grapevine (V. vinifera L.) Cultivars

open access: yesFrontiers in Plant Science, 2020
Grapevine represents a particularly interesting species as concerns phenotypic plasticity, considering that the terroir, meaning the contribution of the geography, geology, and climate of a certain place, together with the agronomical practices utilized,
Corrado Perin   +4 more
doaj   +1 more source

Review of the Challenges and Prospects in Agrivoltaics

open access: yesAdvanced Energy and Sustainability Research, Volume 7, Issue 1, January 2026.
This articles reviews the recent prospects of agri‐photovoltaics (agri‐PV) across continents. The existing standards and pilot projects to standardize new codes and regulations are discussed. The state‐of‐the‐art agri‐PV scheme's benefits and lackings are presented. Community acceptance and policy barriers are also discussed where prospective solutions
Tanvir M. Mahim   +2 more
wiley   +1 more source

Miként kaptak jelzetet az ELTE Egyetemi Könyvtár corvinái? [PDF]

open access: yes, 2016
A dolgozat elkészítésére több körülmény ösztönzött. Ezek közül az egyik, hogy az Egyetemi Könyvtárban őrzött kódexek kutatása még közel sem fejeződött be, esetleges „újabb” corvinák „felismerése” feltételesen még várható.
Knapp, Ilona Éva
core   +3 more sources

Integrated cultivation of sea asparagus, celery, and Southern black drum in saline clear waters and biofloc‐based aquaponics

open access: yesAgronomy Journal, Volume 118, Issue 1, January/February 2026.
Abstract Aquaponics is an alternative agricultural practice that combines aquaculture with hydroponics. It increases productivity while treating macronutrient loads on effluents. Yet, little information is available on productivity of commercial aquaponic models using saline waters, especially with biofloc technology (BFT) systems, which are ...
Larissa M. K. Britz   +6 more
wiley   +1 more source

A New Maximum Size Record of the Shi Drum (Umbrina cirrosa Linnaeus, 1758) for Aegean Sea

open access: yesBrazilian Journal of Biology
The present study has been conducted to find out new findings on maximum length and weight values of Umbrina cirrosa in the Bay of Saros (Northern Aegean Sea, Turkey). On September, 11, 2016, a single specimen of Umbrina cirrosa with 68.8 cm total length
Ö. Cengiz, Ş. Ş. Paruğ
doaj   +1 more source

Rifting Evolution of the Central Campos Basin as a Hybrid Rifted Margin: Insights From Tectonic and Magmatic Structures

open access: yesTectonics, Volume 45, Issue 1, January 2026.
Abstract Recent observations and drilling campaigns have challenged the typical models for rifted margins by providing evidence for the existence of intermediate cases between the magmatic and amagmatic end‐members. In this contribution, we document the evolution of the Central Campos rifted margin, located in southeast Brazil, based on a combined ...
P. Alvarez   +3 more
wiley   +1 more source

De novo transcriptome characterization of Vitis vinifera cv. Corvina unveils varietal diversity

open access: yesBMC Genomics, 2013
Background Plants such as grapevine (Vitis spp.) display significant inter-cultivar genetic and phenotypic variation. The genetic components underlying phenotypic diversity in grapevine must be understood in order to disentangle genetic and environmental
Venturini Luca   +13 more
doaj   +1 more source

Corvina Graeca = Corvina Graeca [PDF]

open access: yes, 2013
1. Elkészítettük a Világörökség részét képező Bibliotheca Corvina görög állományának új katalógusát. A vizsgálat valamennyi kódexre kiterjedt, amelyről eddig felmerült, hogy Mátyás könyvtárába tartozott.
Bolonyai, Gábor   +4 more
core  

Microbial decomposition of keratin in nature—a new hypothesis of industrial relevance [PDF]

open access: yes, 2016
Discovery of keratin-degrading enzymes from fungi and bacteria has primarily focused on finding one protease with efficient keratinase activity.
Huang, Yuhong   +2 more
core   +2 more sources

Enzymatic Hydrolysis and Characterization of Protein Concentrate Obtained From Mechanically Separated Meat of Nile Tilapia (Oreochromis niloticus)

open access: yesJournal of Food Science, Volume 91, Issue 1, January 2026.
ABSTRACT The valorization of mechanically separated meat (MSM) from Nile tilapia through enzymatic hydrolysis can convert an underutilized co‐product into functional ingredients; however, a practical balance between the degree of hydrolysis (DH) and techno‐functional performance remains underexplored.
Poliana dos Santos Mendes   +9 more
wiley   +1 more source

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