Results 181 to 190 of about 122,643 (306)

Effects of Lysolecithin on Growth Performance, Nutrient Digestibility, Serum Biochemical Indices, and Rumen Environment in Holstein Calves

open access: yesFood Science &Nutrition, Volume 13, Issue 12, December 2025.
Lysolecithin increased serum albumin, total antioxidant capacity, and total cholesterol, while decreased non‐esterified fatty acid, blood urea nitrogen and triglyceride. Lysolecithin increased percentage of butyrate, iso‐butyrate, valerate and iso‐valerate in rumen fluid. The abundance of Ruminococcus in the addition of lysolecithin was higher compared
Zhigao An   +6 more
wiley   +1 more source

Identification of a Differential Microbiological Signature of Extended‐Spectrum ß‐Lactamases Producing Escherichia Carriers in Spanish Community Children

open access: yesMicrobiologyOpen, Volume 14, Issue 6, December 2025.
This study provides evidence that colonization by Extended spectrum β‐lactamase‐Escherichia coli in children does not have major impact in gut bacterial community diversity although differences in composition at genus and species level exist. ABSTRACT Gut colonization by Extended‐spectrum ß‐lactamase‐producing Enterobacteriaceae (ESBL‐E), is increasing
Martina Cardinali‐Benigni   +6 more
wiley   +1 more source

Immune Modulation Through Long‐Term Lacticaseibacillus rhamnosus Therapy in Home Mechanically Ventilated Patients

open access: yesMicrobiologyOpen, Volume 14, Issue 6, December 2025.
Antibiotic resistance crisis drives the search for innovative antibacterial solutions. Probiotics, particularly Lacticaseibacillus rhamnosus GG ATCC 53103 (LGG), show promise in preventing bacterial infections and reducing antibiotic use. LGG has well‐documented health benefits and can strengthen the immune system, especially in chronically ill ...
Kamila Szyller   +6 more
wiley   +1 more source

Profil Isolat Corynebacterium diphtheriae Toksigenik di Jawa Timur Tahun 2012-2017

open access: diamond, 2019
Sugi Deny Pranoto Soegianto   +4 more
openalex   +2 more sources

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