Results 21 to 30 of about 19,599 (271)

Effects of Light Intensity and Photoperiod on growth and reproductive performance of Coturnix japonica: A review

Turkish Journal of Agriculture: Food Science and Technology, 2020
Present review was performed in order to understand the influence of photoperiod and light intensity on Coturnix japonica. Different literatures were reviewed regarding egg production, behaviour, body weight, feed intake, feed conversion ratio, carcass ...
Asad Ali Khaskheli
doaj   +1 more source

Study on eggs of Japanese quail (Coturnix coturnix japonica) during incubation in the controlled laboratory conditions [PDF]

, 2012
Study on newly laid eggs of Japanese quail Coturnix coturnix japonica was undertaken for a period of 18 days on incubation in controlled laboratory conditions.
Bhagat, R. A. Patil, Charde, P. N., Zade, S. B.   +2 more
core   +2 more sources

Efeito dos níveis de triptofano digestível em dietas para codornas japonesas em postura Dietary digestible tryptophan levels for Japanese laying quails

Revista Brasileira de Zootecnia, 2008
O nível dietético adequado (0,12; 0,16; 0,20; 0,24 e 0,28%) de triptofano digestível foi avaliado em 400 codornas japonesas de 21 a 30 semanas de idade, fase de postura. As codornas foram alojadas em gaiolas de 125 cm²/ave, com peso inicial de 158,50 g e
Sandra Regina Freitas Pinheiro, Sergio Luiz de Toledo Barreto, Luiz Fernando Teixeira Albino, Horacio Santiago Rostagno, Regina Tie Umigi, Claudson Oliveira Brito   +5 more
doaj   +1 more source

Exigências de lisina digestível para codornas japonesas na fase de postura Digestible lysine requirements for laying Japanese quails

Revista Brasileira de Zootecnia, 2008
Objetivou-se estimar as exigências nutricionais de lisina digestível para codornas japonesas em postura. Foram utilizadas 240 codornas distribuídas em delineamento de blocos casualizados, com cinco tratamentos, cada um com seis repetições de oito aves ...
Fernando Guilherme Perazzo Costa, Valéria Pereira Rodrigues, Cláudia de Castro Goulart, Raul da Cunha Lima Neto, Janete Gouveia de Souza, José Humberto Vilar da Silva   +5 more
doaj   +1 more source

Multidrug-Resistant Strain ExPEC Isolat Asal Puyuh (Coturnix coturnix japonica)

Jurnal Sain Veteriner, 2023
Extraintestinal Escherichia coli (ExPEC) causes colibacillosis in poultry, including quail. ExPEC is a pathogenic E. coli that causes colibacillosis outside the gastrointestinal tract of poultry, in the form of peritonitis, pericarditis, salpingitis ...
Wahyu Prihtiyantoro, Agus Purnomo, Sudarisman ., Khusnan Khusnan   +3 more
doaj   +1 more source

Pendulous Crop in Japanese Quail (Coturnix coturnix japonica)

Poultry Science, 1974
Abstract Quail chicks from a line selected for growth on a low protein (17.9%) glucose monohydrate-soybean meal diet showed a high incidence, 44.0%, of pendulous crop as compared to 11.8% in the control line fed the same ration. Substituting sucrose for glucose monohydrate did not change the incidence of pendulous crop in either the control or the ...
K, al-Soudi, P E, Bernier, G H, Arscott
openaire   +2 more sources

Biomarkers of imidacloprid toxicity in Japanese quail, Coturnix coturnix japonica

Environmental Science and Pollution Research, 2022
Abstract The median lethal dose (LD50) and the effect of the sublethal dose of 3.014 mg/kg as single or repetitive doses every other day for 28 days of imidacloprid (IMI) on the domestic Japanese quail as a bioindicator for xenobiotic detection were investigated.
Khaled Osman, Mahmoud M.I. Shaaban, Nabila S. Ahmed   +2 more
openaire   +2 more sources

Comparação de valores de energia metabolizável de alimentos determinados com frangos de corte e com codornas visando à formulação de dietas para codornas japonesas Comparison of metabolizable energy values of food determined with broilers and quails aiming at formulation of diets for Japanese quails

Revista Brasileira de Zootecnia, 2011
Foram utilizadas 648 codornas japonesas com produção de ovos de 91,1% distribuídas em delineamento inteiramente ao acaso com nove repetições e oito aves por unidade experimental. As dietas foram avaliadas em arranjo fatorial 3 × 3 (alimento × formulação),
Marcelle Santana de Araujo, Sergio Luiz de Toledo Barreto, Paulo Cezar Gomes, Juarez Lopes Donzele, Eric Márcio Balbino, Matheus Henrique Valeriano   +5 more
doaj   +1 more source

LACTIC ACID BACTERIA WITH ANTIMICROBIAL PROPERTIES ISOLATED FROM THE INSTESTINES OF JAPANESE QUAIL (COTURNIX COTURNIX JAPONICA) [PDF]

Science Heritage Journal, 2017
Lactic acid bacteria (LAB) confer many advantages to humans and animals and they provide natural protection against bacterial pathogens such as Salmonella typhymurium and Eschericia coli.
Nurul Amni, Azzmer Azzar , Tengku Haziyamin   +2 more
doaj   +1 more source

Effect of supplementation of diets for quails with vitamins A, D and E on performance of the birds and quality and enrichment of eggs Efeito da suplementação de dieta de codornas com vitaminas A, D e E sobre o desempenho das aves e a qualidade e o enriquecimento dos ovos

Revista Brasileira de Zootecnia, 2011
The objective of this research was to evaluate the performance of birds and the quality and enrichment of eggs from quails fed diets supplemented with vitamins A, D and E.
Rafael Henrique Marques, Rodrigo Antonio Gravena, Janaina Della Torre da Silva, Josiane Roccon, Juliana Picarelli, Fabricio Hirota Hada, Sandra Aidar de Queiroz, Vera Maria Barbosa Moraes   +7 more
doaj   +1 more source