Evaluation of the Nutritional Knowledge in Relation to Secondary Prevention Among Doctors and Nurses in the Northern of Morocco: A Cross-Sectional Study. [PDF]
Ben Allal Z, El Mlili N, Najdi A.
europepmc +1 more source
Modification of the existing MRLs for boscalid in gherkins and courgettes [PDF]
openaire +1 more source
Bombus terrestris in a mass-flowering pollinator-dependent crop: A mutualistic relationship? [PDF]
Knapp JL +4 more
europepmc +1 more source
Bacteriocin AS-48 and High Hydrostatic Pressure as Hurdles in a Vegetable Cream upon Temperature Abuse. [PDF]
Rodríguez López J +4 more
europepmc +1 more source
Diet as a Modulator of Gut Microbiota May Reduce Alzheimer's Disease Risk. [PDF]
Ochocińska AM +3 more
europepmc +1 more source
Derivation of the Microbial Inactivation Rate Equation from an Algebraic Primary Survival Model Under Constant Conditions. [PDF]
Zhu S, Li B, Chen G.
europepmc +1 more source
Determinants of vegetable food choice in families with limited food budgets in England: a focus group study to inform vegetable promotion programmes. [PDF]
Williams CA, Gregori M, Sherriff N.
europepmc +1 more source
Spanish Students' Categorical Perceptions of Feminist Movements. [PDF]
Ávila-Muñoz AM.
europepmc +1 more source
SMARTCLOTH Prototype for Dietary Management in Patients With Diabetes Mellitus: Tutorial on Human-Centered Design Methodology for Health Care Hardware Development. [PDF]
Palomares JM +6 more
europepmc +1 more source

