Results 141 to 150 of about 679,202 (355)
Germ Panic and Chalice Hygiene in the Church of England, c.1895–1930
The late‐Victorian medical revolution in bacteriology, and growing public awareness of hygienic standards and the danger of disease infection from germs, created alarm about the traditional Christian practice of drinking from a common cup at Holy Communion.
Andrew Atherstone
wiley +1 more source
Policy Points Ultraprocessed foods (UPFs) are engineered to heighten reward and accelerate delivery of reinforcing ingredients, driving compulsive consumption and disrupting appetite regulation. This is a growing challenge for health policy. UPFs share key engineering strategies adopted from the tobacco industry, such as dose optimization and hedonic ...
ASHLEY N. GEARHARDT +2 more
wiley +1 more source
EFFECT ON MILK PRODUCTION AND INCOME OVER FEED COST FROM FOLLOWING LESS THAN OPTIMUM MANAGEMENT STRATEGIES RELATED TO DAIRY COW REPLACEMENT [PDF]
Livestock Production/Industries,
Rundell, Richard W.
core +1 more source
ABSTRACT This article explores baby farming in the western regions of late imperial Russia, framing it as a childcare practice of the lower‐classes – a form of crèche for working mothers. The article delves into the public discourse surrounding baby farming among the educated strata and contrasts it with how this practice was viewed by the lower ...
Ekaterina Oleshkevich
wiley +1 more source
‘Let's Turn the Grass Into Meat’: Animal Husbandry as Women's Work in Cold War North Korea
ABSTRACT In postcolonial North Korea, the future of the nation was said to be a function of the feedlot. Unobtainable on the battlefields of the recently ended Korean War, liberation and unification of the peninsula became a question of competitive developmentalism.
Sunho Ko, Derek J. Kramer
wiley +1 more source
Background: Atopic dermatitis (AD) is a multifactorial chronic, frequently recurrent, inflammatory skin condition. The development of IgE-mediated food allergies and food sensitivity are both associated with atopic dermatitis.
Sylvia Anggraeni +3 more
doaj +1 more source
ABSTRACT During the nineteenth century, American agricultural fairs often featured ladies’ equestrian exhibitions. At these events, women constructed an athletic femininity based on skill and competitiveness that challenged traditional ideals of womanhood.
Gabrielle McCoy
wiley +1 more source
World production and quality of cow's milk
World milk production has a great economical effect being in the function of human food production and nutrition. Milk is obtained from cows, buffalos, sheeps, goats, camels and donkey with cow's milk production dominating.
Petar Bosnić
doaj

