Genetic background of cow-human, cow-cow, and cow-technical system behavior responses
Larissa E. Behren +7 more
openaire +1 more source
Bacillary hemoglobinuria in a dairy cow in Goiás State, Central-West Brazil, without demonstrable evidence of active fascioliasis. [PDF]
Vieira Dos Santos FA +10 more
europepmc +1 more source
Abstract Hyperornithinemia‐hyperammonemia‐homocitrullinuria (HHH) syndrome is a rare metabolic condition that can cause lethargy, ataxia, tachypnea, nausea, vomiting, seizures, coma, and acute liver failure. We present a 26‐month‐old female with acute liver failure who was diagnosed with HHH 1 week after admission. Histology revealed an acute hepatitic
Tierra L. Mosher +6 more
wiley +1 more source
Global spatiotemporal patterns of bovine mastitis pathogens from 2000 to 2025: a meta-analysis for precision dairy health. [PDF]
Yang K +9 more
europepmc +1 more source
In vitro and in sacco determination of neutral detergent fibre digestibility of treated cereal straw
Abstract Background Cereal straw is hardly digestible due to its complex bonds of lignin, cellulose and hemicellulose. That is why chemical treatments, such as with sodium hydroxide, may help to loosen the bonds and thus increase ruminal digestibility. Neutral detergent fibre (NDF) digestibility is a good predictor of feed intake.
Siriwan D. Martens, Olaf Steinhöfel
wiley +1 more source
Abstract The Internet of Things is emerging as a crucial technology in aiding humans and making their lives easier. Among the human population, a large percentage of people suffer from disabilities resulting in challenges in everyday life particularly people with visual disabilities.
Hania Tarik +8 more
wiley +1 more source
Host identity dominates over intra-ruminal spatial variation in shaping the rumen microbiome of Holstein-Friesian dairy cows. [PDF]
Kar SK +3 more
europepmc +1 more source
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Dog Waste Creates a Preference-Performance Mismatch for Urban Dung Beetles. [PDF]
McCullough EL +4 more
europepmc +1 more source
Abstract The re‐evaluation of feed additives in the European Union was outlined in the Regulation (EC) No 1831/2003. The primary objectives were to ensure safety and verify efficacy, as well as to update authorizations and phase out unsafe additives or those in which the industry expressed no interest.
Gloria López‐Gálvez +11 more
wiley +1 more source

