Results 71 to 80 of about 25,880 (233)
Biodegradation characterisation and kinetics of m-cresol by Lysinibacillus cresolivorans [PDF]
A novel strain of m-cresol-degrading bacterium, named as Lysinibacillus cresolivorans, was isolated from aerobic sludge from a coking wastewater treatment plant. This bacterium is able to utilise m-cresol as its sole source of carbon and energy.
Wei, C, Yao, H, Ren, Y, Yue, S
core +1 more source
Analysis of Dispersion of Carbon Nanotubes in m-Cresol
We analyzed the dispersion state of carbon nanotubes (CNTs) in m-cresol using dispersion stability analysis, optical microscopy, and UV-vis spectroscopy.
Dong-Myeong Lee +5 more
core +1 more source
Optimization of o-cresol degrading microorganism and kinetics of degradation
In the present study, Pseudomonas monteilii CR13 isolated from petroleum contaminated soil demonstrated the highest specific o-cresol degradation rate at all tested o-cresol concentrations and also was not disturbed by the starting substrate ...
Krishnan Nhattuketty Shainy +1 more
doaj +1 more source
Field degradation inducing changes in the Polyamide 11 permeability. ABSTRACT This study investigates how long‐term natural aging affects the CO2 permeability of polyamide 11 (PA11) pressure sheaths recovered from decommissioned flexible risers. PA11 samples were extracted from two 18‐year‐old risers—a gas‐lift line and an oil‐production line—and ...
Antônio Pedro Andrade da Cunha Ponciano Gomes +3 more
wiley +1 more source
Individuals with chronic kidney disease (CKD) suffer from uremia, a condition characterized by the accumulation of uremic toxin in the blood. The aromatic uremic toxin p-cresol, a byproduct of tyrosine fermentation in the gut, binds to plasma albumin and
Prakit Saingam +7 more
doaj +1 more source
Recent advances in polymeric chemically amplified positive resists: Materials and design strategies
This review summarizes recent advances in the molecular design of positive chemically amplified resists, focusing on photoacid generators and polymer architectures. Key strategies for enhancing sensitivity—including self‐amplification effects, copolymerization of sensitive monomers, controlled polymerization, and photosensitized chemically amplified ...
Litao Zhou +3 more
wiley +1 more source
p-Cresol is a by-product of the metabolism of aromatic aminoacid operated by resident intestinal bacteria. In patients with chronic kidney disease, the accumulation of p-cresol and of its metabolite p-cresyl-sulphate causes endothelial dysfunction and ...
Bruna Guida +10 more
doaj +1 more source
ABSTRACT Mucosal surfaces are sites of highly dynamic interactions among epithelial and immune cells, environmental exposures, particularly dietary inputs, and the diverse microbial communities and their metabolites. These elements continually influence each other to maintain homeostasis and ensure appropriate immune discrimination between pathogens ...
Clara Delaroque +5 more
wiley +1 more source
p-Cresol influence on the photosynthetic and respiratory rates.
Maximal net photosynthetic (dark grey) and respiratory (light grey) rate of Scenedesmus obliquus cultures, cultivated in various 4-methylphenol (p-cresol) concentrations [Total chlorophylls in all experimental treatments was quite similar (0 mM p-cresol:
Konstantinos Assimakopoulos (294023) +2 more
core +1 more source
Understanding extracellular vesicles in antiaging
Abstract Background Aging is a multifactorial process marked by gradual cellular dysregulation, regulated by hallmarks, including genomic instability, mitochondrial dysregulation, and chronic inflammation. Extracellular vesicles (EVs), especially exosomes, have emerged as pivotal mediators of cell‐to‐cell communication with potential roles in both ...
Paras Ahmad +3 more
wiley +1 more source

